Easiest Way to Make Beef Goulash

Dorothy Howard   23/11/2020 03:31

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  • ๐ŸŒŽ Cuisine: American
  • ๐Ÿ‘ฉ 1 - 3 servings
  • ๐Ÿ˜ Review: 721
  • ๐Ÿ˜Ž Rating: 4.9
  • ๐Ÿณ Category: Dinner
  • ๐Ÿฐ Calories: 184 calories
  • Beef Goulash
    Beef Goulash

    Hey everyone, it is me again, Dan, welcome to my recipe page. Today, we’re going to make a special dish, beef goulash. It is one of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.

    Beef Goulash is one of the most popular of recent trending foods in the world. It is easy, it’s quick, it tastes delicious. It is enjoyed by millions daily. Beef Goulash is something that I’ve loved my entire life. They are fine and they look fantastic.

    How to Prepare Beef Goulash

    To get started with this recipe, we must prepare a few components. You can cook beef goulash using 15 ingredients and 4 steps. Here is how you can achieve that.


    Ingredients

    The ingredients needed to make Beef Goulash:

    1. Prepare 500 grams beef cubes
    2. Take 2 medium carrots, cut into chunks
    3. Prepare 1 medium onion, chopped
    4. Prepare 4 garlic cloves, minced
    5. Make ready 1 cup plain tomato sauce
    6. Take 4 tsp sweet Hungarian paprika
    7. Get 2 tsp spicy Hungarian paprika
    8. Take 1 tsp caraway seeds
    9. Make ready 1/2 tsp fennel seeds
    10. Prepare 1-2 cups Water
    11. Make ready 1 red pepper
    12. Make ready 1 yellow pepper
    13. Get Salt
    14. Make ready Pepper
    15. Take 2 tbsp olive oil

    Instructions

    Steps to make Beef Goulash:

    1. Heat oil and fry the onions till fragrant. Add garlic then add in the peppers. Saute until half cooked. Take off the heat
    2. Using the same pot, add beef and cook till slightly brown. Add in caraway seeds, fennel seeds, sweet and hot paprika and tomato passata. Stir in quickly.
    3. Add 1 to 2 cups of water and salt. Simmer for 30 minutes.. - Add chopped carrots and the sauteed peppers and onions. Let simmer for another 15 minutes..
    4. At the end add dumplings:- Mix 1 egg, salt and flour to make a thick paste. Use a teaspoon to push little pieces into the soup. Cook for 2 minutes then serve with mash potatoes, pasta, rice or as it is..

    As simple as that Steps to Prepare Beef Goulash

    So that is going to wrap this up with this exceptional food beef goulash recipe. Thank you very much for reading. I am confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

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