Simple Way to Prepare Beef Goulash

Peter Sanders   19/11/2020 19:57

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  • 🌎 Cuisine: American
  • 👩 1 - 3 servings
  • 😍 Review: 1012
  • 😎 Rating: 4.8
  • 🍳 Category: Dinner
  • 🍰 Calories: 101 calories
  • Beef Goulash
    Beef Goulash

    Hello everybody, hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, beef goulash. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.

    Beef Goulash is one of the most popular of current trending foods in the world. It is enjoyed by millions every day. It is simple, it’s quick, it tastes delicious. They are nice and they look wonderful. Beef Goulash is something that I’ve loved my entire life.

    Recipe of Beef Goulash

    To begin with this recipe, we must first prepare a few ingredients. You can have beef goulash using 10 ingredients and 5 steps. Here is how you cook it.


    Ingredients

    The ingredients needed to make Beef Goulash:

    1. Make ready 1 tbsp olive oil
    2. Prepare 500 g braising beef diced
    3. Prepare 1 garlic clove minced
    4. Prepare 1 onion diced
    5. Prepare 1 pepper diced
    6. Take 2 tsps smoked paprika
    7. Make ready pinch chilli flakes
    8. Get 200 g chopped tomatoes
    9. Make ready 100 ml beef stock
    10. Get salt and pepper for seasoning

    Instructions

    Steps to make Beef Goulash:

    1. Add the olive oil into a saucepan over a medium heat
    2. Sauté the garlic, onion, peppers, paprika, chilli flakes and beef for 5 minutes
    3. Add in the tomatoes and beef stock
    4. Bring to the boil and then simmer for 40 minutes or until the sauce is thick and glossy
    5. Serve with boiled rice and gluten free pitta bread

    As simple as that Easiest Way to Prepare Beef Goulash

    So that is going to wrap it up for this special food beef goulash recipe. Thanks so much for reading. I’m confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

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