Hello everybody, it is John, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, beef goulash. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Beef Goulash is one of the most popular of current trending foods in the world. It’s appreciated by millions daily. It is easy, it is quick, it tastes delicious. Beef Goulash is something that I’ve loved my entire life. They’re fine and they look fantastic.
Guide to Prepare Beef Goulash
To begin with this particular recipe, we must first prepare a few ingredients. You can have beef goulash using 9 ingredients and 8 steps. Here is how you can achieve it.
Ingredients
The ingredients needed to make Beef Goulash:
- Make ready 400 g beef
- Prepare 1 onion chopped
- Take 25 g Flour
- Prepare 1 large Paprika
- Take Oil
- Make ready Stock or water
- Make ready 8 Potatoes
- Make ready Paste
- Get to taste Salt
Instructions
Steps to make Beef Goulash:
- Remove excess fat from the beef. Cut into small pieces.
- Season and fry on hot fat until brown. Add the onion
- Cover with lid and fry for 4 mins
- Add the flour and paprika and mix well.
- Add the tomato puree and cook for 5mins. Tomato paste optional.
- Gradually add the stock while stiring,skim. Add the potaoes and check they are over with stock. Cover
- Allow to simmer until well cooked. With me i make sure the potaoes are cooked and not visible to makethick broth
- Correct the seasoning and serve.
As simple as that Recipe of Beef Goulash
So that’s going to wrap it up with this exceptional food beef goulash recipe. Thank you very much for reading. I’m confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
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