Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, cheesy goulash. It is one of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.
Cheesy Goulash is one of the most favored of recent trending meals in the world. It is enjoyed by millions every day. It is simple, it’s fast, it tastes yummy. They’re fine and they look wonderful. Cheesy Goulash is something which I’ve loved my whole life.
Recipe of Cheesy Goulash
To get started with this recipe, we must first prepare a few ingredients. You can cook cheesy goulash using 8 ingredients and 8 steps. Here is how you cook that.
Ingredients
The ingredients needed to make Cheesy Goulash:
- Prepare 1 lb. hamburger
- Prepare 1 small onion, chopped
- Get 1 (14.5 oz) can petite diced tomatoes
- Make ready 1 (15 oz) can tomato sauce
- Get 2 cups uncooked elbow macaroni
- Get 1 cup beef broth
- Get 1 cup shredded cheddar cheese
- Prepare Seasonings to taste: pepper, garlic powder, Italian sg, parsley
Instructions
Steps to make Cheesy Goulash:
- In a large pot cook onion, hamburger and seasonings until browned.
- Drain and return to pot.
- Add in tomatoes, tomato sauce, macaroni & beef broth.
- Bring to a boil; reduce heat to medium low and simmer covered for about 20 minutes.
- Cook until moisture is absorbed & macaroni is cooked. Add in 1/2 cup cheddar cheese; stir to combine.
- Turn off heat & top with remaining cheese.
- Place lid back on just long enough to melt cheese.
- Enjoy!
As simple as that Recipe of Cheesy Goulash
So that’s going to wrap this up for this special food cheesy goulash recipe. Thank you very much for reading. I am sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
Print this page
