Hello everybody, I hope you are having an amazing day today. Today, we’re going to make a special dish, temari sushi for a cherry blossom party or hina-matsuri girls' day. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Temari Sushi for a Cherry Blossom Party or Hina-matsuri Girls' Day is one of the most well liked of recent trending meals in the world. It’s simple, it’s fast, it tastes yummy. It’s enjoyed by millions every day. They are fine and they look fantastic. Temari Sushi for a Cherry Blossom Party or Hina-matsuri Girls' Day is something which I have loved my whole life.
Recipe of Temari Sushi for a Cherry Blossom Party or Hina-matsuri Girls' Day
To begin with this recipe, we have to prepare a few components. You can have temari sushi for a cherry blossom party or hina-matsuri girls' day using 8 ingredients and 5 steps. Here is how you cook that.
Ingredients
The ingredients needed to make Temari Sushi for a Cherry Blossom Party or Hina-matsuri Girls' Day:
- Make ready 540 ml Hot cooked white rice
- Make ready 2 servings ▲Chirashi-zushi ready-made mix
- Take 1 ▲Shredded egg omelets
- Take 1 ▲Salmon roe
- Make ready 5 slice ○Sashimi-grade fresh salmon
- Prepare 1 ○Sushi vinegar
- Take 1 ○Wasabi and thin green onions
- Prepare 13 Cherry blossoms preserved in salt
Instructions
Instructions to make Temari Sushi for a Cherry Blossom Party or Hina-matsuri Girls' Day:
- Cook the rice firmly.
- ▲For the egg omelet sushi: ▲Add some chirashi-zushi mix to 1 and 1/2 rice bowls of rice. Place a small portion onto a piece of cling film and shape into a small ball by squeezing the cling film. Unwrap and place the shredded omelet on top. Squeeze the sushi ball lightly in the cling film.
- ○To make the salmon sushi: ○Place a thin slice of salmon onto a piece of cling film. Put a tiny amount of wasabi on top and a small portion of sushi rice. Shape into a ball by squeezing the cling film.
- To make the Cherry blossom sushi: Rinse the preserved cherry blossoms and soak in water for 10 minutes to remove the saltiness. Reserve a few for garnish and chop the rest. Stir the chopped preserved cherry blossom into the rice. Garnish a small portion of the rice with a cherry blossom, wrap in on cling film, and shape into a ball by squeezing the cling film.
- Garnish each kind of sushi with little decorations and serve! You can make this in 20 minutes after cooking the rice.
As simple as that Simple Way to Make Temari Sushi for a Cherry Blossom Party or Hina-matsuri Girls' Day
So that’s going to wrap this up with this exceptional food temari sushi for a cherry blossom party or hina-matsuri girls' day recipe. Thank you very much for your time. I’m sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
Print this page
