Hello everybody, it’s John, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, condensed cream of chicken soup. One of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Condensed Cream of Chicken Soup is one of the most well liked of current trending meals in the world. It’s simple, it is fast, it tastes delicious. It’s appreciated by millions daily. They are nice and they look wonderful. Condensed Cream of Chicken Soup is something which I’ve loved my whole life.
Recipe of Condensed Cream of Chicken Soup
To begin with this recipe, we have to prepare a few components. You can have condensed cream of chicken soup using 4 ingredients and 3 steps. Here is how you cook it.
Ingredients
The ingredients needed to make Condensed Cream of Chicken Soup:
- Prepare 1/4 cup all-purpose flour
- Prepare 1/4 cup butter
- Take 2 cup chicken stock
- Make ready 1/2 cup milk
Instructions
Steps to make Condensed Cream of Chicken Soup:
- Melt butter add in flour making a roux
- Cook down for approximately five minutes then add in milk and chicken stock
- Cook on low until thick and bubbley use as needed
As simple as that Easiest Way to Prepare Condensed Cream of Chicken Soup
So that is going to wrap it up with this exceptional food condensed cream of chicken soup recipe. Thank you very much for your time. I’m sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
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