Recipe of Baked potatoes and Chicken (Egyptian Style)

Jeanette Harrington   19/07/2020 10:42

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  • ๐ŸŒŽ Cuisine: American
  • ๐Ÿ‘ฉ 1 - 2 servings
  • ๐Ÿ˜ Review: 109
  • ๐Ÿ˜Ž Rating: 4.1
  • ๐Ÿณ Category: Lunch
  • ๐Ÿฐ Calories: 283 calories
  • Baked potatoes and Chicken (Egyptian Style)
    Baked potatoes and Chicken (Egyptian Style)

    Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to make a special dish, baked potatoes and chicken (egyptian style). One of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

    Baked potatoes and Chicken (Egyptian Style) is one of the most well liked of current trending meals on earth. It’s appreciated by millions daily. It’s easy, it’s fast, it tastes yummy. Baked potatoes and Chicken (Egyptian Style) is something that I have loved my whole life. They are nice and they look wonderful.

    Guide to Prepare Baked potatoes and Chicken (Egyptian Style)

    To begin with this particular recipe, we must first prepare a few ingredients. You can have baked potatoes and chicken (egyptian style) using 10 ingredients and 6 steps. Here is how you cook it.


    Ingredients

    The ingredients needed to make Baked potatoes and Chicken (Egyptian Style):

    1. Get 4 large potatoes
    2. Take 1 Kg chicken thighs (can be replaced with other parts or whole chicken)
    3. Get 1 big yellow onion
    4. Prepare 1 celery stick
    5. Take 1 Green pepper (optional)
    6. Prepare 2 small spoons minced garlic
    7. Get 1 can chopped tomatoes
    8. Make ready 3 big spoons of tomato paste
    9. Get For seasoning: salt + black pepper + paprika + chilly flakes (optional)
    10. Take 1 small cup chicken broth (chicken flavored cubes as alternative)

    Instructions

    Instructions to make Baked potatoes and Chicken (Egyptian Style):

    1. Marinate chicken in salt+black pepper+ chopped onion (rings) over night.
    2. Cut potatoes, onions, celery and pepper in nice slices
    3. Place veggies slices and chicken in a deep tray
    4. Sauce: mix chopped tomatoes + tomato paste + minced garlic + salt + black pepper + paprika + chicken broth (can use chicken flavored cube)
    5. Pour sauce on veggies and chicken in Tray.. then cover with foil and put in pre-heated oven for 45min.
    6. Remove foil cover and broil for 5-10 min to get a nice color

    As simple as that Guide to Make Baked potatoes and Chicken (Egyptian Style)

    So that is going to wrap this up with this special food baked potatoes and chicken (egyptian style) recipe. Thank you very much for reading. I’m confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

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