Hey everyone, it is Drew, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, konafa with mango. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Konafa With Mango is one of the most favored of recent trending foods on earth. It’s simple, it’s quick, it tastes yummy. It is appreciated by millions daily. Konafa With Mango is something which I have loved my whole life. They’re nice and they look fantastic.
Guide to Prepare Konafa With Mango
To get started with this particular recipe, we must first prepare a few components. You can have konafa with mango using 6 ingredients and 8 steps. Here is how you cook it.
Ingredients
The ingredients needed to make Konafa With Mango:
- Get 250 grams Konafa
- Get 1 large Mango
- Get 125 grams Fresh cream
- Take 2 tbsp Sugar
- Take 1/3 cup Margarine
- Prepare 125 ml Sugary syrup
Instructions
Instructions to make Konafa With Mango:
- Cut Konafa into small pieces
- Put sugar and margarine on it and stir them
- Put them in a suitable ban on the stove and stir them continuously till getting a golden color
- Take it a way from the stove then put the sugary syrup on it and stir them well
- Cut mango into slices
- In a suitable container put one layer of Konafa then fresh cream then mango slices then Konafa then fresh cream then mango slices
- Put it into fridge till getting cold
- Serve it in a suitable plate &decorate its upper surface with mango slices
As simple as that Simple Way to Make Konafa With Mango
So that’s going to wrap this up with this special food konafa with mango recipe. Thank you very much for reading. I’m confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
Print this page
