Hey everyone, it is Brad, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, mexican chicken soup. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.
Mexican Chicken Soup is one of the most favored of current trending meals on earth. It’s simple, it’s fast, it tastes delicious. It is enjoyed by millions daily. They’re nice and they look fantastic. Mexican Chicken Soup is something which I’ve loved my whole life.
Recipe of Mexican Chicken Soup
To get started with this recipe, we must prepare a few ingredients. You can cook mexican chicken soup using 15 ingredients and 8 steps. Here is how you can achieve that.
Ingredients
The ingredients needed to make Mexican Chicken Soup:
Get 1 Rotisserie baked chicken- I get my precooked from Safeway or QFC. It saves me time because it's cooked and seasoned perfect already
Prepare 2 tbsp Canola oil
Make ready 3 stick Chopped celery
Prepare 1 medium Onion
Make ready 2 clove Garlic-minced
Get 1 tbsp Chilli powder
Prepare 1 tbsp Cumin
Get 6 cup Mexican chicken broth-tomato flavor cubes
Get 1 can Green chiles- I prefer mild
Get 15 oz Hominy
Make ready 15 oz Canned corn
Prepare 1/2 can Whole tomatoes roughly chopped
Make ready 1 Zuchini-chopped
Get 1 tsp Dried oregano
Make ready 1 dash Lime juice
Instructions
Steps to make Mexican Chicken Soup:
Chop celery in 1 inch slices, chop zucchini, onion,
Strip apart the rotisserie chicken and place aside.
Heat the oil in medium sauce pan over medium heat.
Add zucchini, onion, celery, hominy, garlic, chilli powder and cumin to oil. Stir together and allow ingredients to marinate in sauce pan and allow onion to soften.
Add broth mixture to saucepan.
Add pulled chicken, corn, chiles, oregano and any other remaining ingredient.
Allow to simmer on stove too until zucchini and celery are soft.
Once cooked, add lime as desired.
As simple as that Steps to Prepare Mexican Chicken Soup
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