Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, semolina fries. It is one of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Aloo aur Suji Ke Fingr Chips - Finger Chips with Potato and Semolina. In this video, we will make Suji French Fries, basically it's a very easy Semolina Fry recipe which is very similar to Potato French Fry. Pan-fried semolina dumplings are so appetizing!
Semolina fries is one of the most popular of recent trending foods on earth. It’s easy, it’s quick, it tastes delicious. It’s enjoyed by millions every day. Semolina fries is something that I’ve loved my entire life. They are nice and they look wonderful.
Guide to Prepare Semolina fries
To get started with this recipe, we have to first prepare a few components. You can cook semolina fries using 5 ingredients and 10 steps. Here is how you can achieve that.
Ingredients
The ingredients needed to make Semolina fries:
- Take 1 cup fine Semolina
- Make ready 1 tablespoon Dry fenugreek leaves
- Prepare 1/4 teaspoon Black pepper (crushed)
- Make ready 1/4 teaspoon Turmeric powder
- Prepare as required Oil
Fried Semolina Idli, it's ingredients & nutritional info and simple step by step Stir Fried Semolina In a large bowl, add semolina, salt and yogurt. Stir and add water as necessary to form a dropping. What other items do customers buy after viewing this item? This kosher fried semolina is moist, lightly sweet and studded with bits of dried apricots.
Instructions
Instructions to make Semolina fries:
- In a bowl, add semolina, salt, dry fenugreek leaves, black pepper and 2 tablespoons of oil and mix it until it starts holding shape.
- Now add 1/4 cup of water in it and make a soft dough of it.
- Now cover it with a lid and allow it to rest for 5 minutes.
- Now knead the dough again and if needed then add water as per the requirement.
- Now put it into the fridge for another 5-10 minutes then take out and knead it well.
- Now roll it with a rolling pin and cut it into the desired shape. Now your fries are ready to get fried.
- Meanwhile, heat oil in a wok.
- Then put your fries in it and deep fry them until it get nice golden colour.
- Take them out on absorbent paper and now your semolina fries are ready.
- Serve it with tea or coffee or you can enjoy it either ways.
These griesschnitte (fried semolina dumplings) are moist and not too sweet, a perfect end to a meal. See more ideas about semolina, food, recipes. Italian Semolina Bread is one of my all time favorite breads. I just love the taste of semolina flour! A wide variety of fresh semolina options are available to you, such as processing type, feature, and made from.
As simple as that Steps to Make Semolina fries
So that’s going to wrap it up for this exceptional food semolina fries recipe. Thanks so much for reading. I am sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
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