Recipe of Steamed Dhokla Sushi

Virgie Brock   22/11/2020 17:02

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  • 🌎 Cuisine: American
  • 👩 1 - 1 servings
  • 😍 Review: 1222
  • 😎 Rating: 4.6
  • 🍳 Category: Lunch
  • 🍰 Calories: 175 calories
  • Steamed Dhokla Sushi
    Steamed Dhokla Sushi

    Hello everybody, hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, steamed dhokla sushi. One of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.

    Steamed Dhokla Sushi is one of the most well liked of current trending foods on earth. It is enjoyed by millions daily. It’s simple, it’s fast, it tastes delicious. Steamed Dhokla Sushi is something that I’ve loved my entire life. They’re nice and they look fantastic.

    Easiest Way to Prepare Steamed Dhokla Sushi

    To begin with this particular recipe, we have to prepare a few ingredients. You can cook steamed dhokla sushi using 11 ingredients and 6 steps. Here is how you can achieve it.


    Ingredients

    The ingredients needed to make Steamed Dhokla Sushi:

    1. Get 2 tbsp Black sesame seed
    2. Get As per taste Salt
    3. Prepare 1 tbsp cheese
    4. Take 5 Dry red chillies
    5. Make ready 9 Garlic cloves
    6. Get 3/4 cup idli batter
    7. Make ready 1 chopped capsicum
    8. Get 1 tbsp oil
    9. Get 2 tbsp curd
    10. Make ready 1 tsp Mayonnaise
    11. Get 2 tbsp Coconut grated

    Instructions

    Instructions to make Steamed Dhokla Sushi:

    1. Firstly take a pan add idli batter,oil,curd,salt and mix well,now pour1/3cup of prepared batter on greased thali and tap well to spread. All items shown in first pic.
    2. Steam in steamer for 3 to 4minutes and keep aside,cool slightly looses the edges and remove a flat steel ladle keep aside.
    3. Now we have to prepare red garlic chutney,take a jar add red chilli,garlic cloves and cheese in it and grind it as well to make chutney.
    4. Now place a foil paper apply oil and sprinkle half sesame coconut mixture evenly over it.
    5. Place one dhokla sheet over it and spread garlic chutney using knife after that place chopped capsicum layer on one side of dhokla sheet,and roll it tightly and put it 15min.in freezer and then cut into small pieces,serve as u like.
    6. Now it's ready to eat.

    As simple as that Easiest Way to Prepare Steamed Dhokla Sushi

    So that is going to wrap it up with this exceptional food steamed dhokla sushi recipe. Thank you very much for your time. I’m sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

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