Guide to Prepare Spanish garlic tiger prawns with linguine

Kathryn Mason   20/11/2020 05:29

Share to:        

  • 🌎 Cuisine: American
  • 👩 1 - 4 servings
  • 😍 Review: 389
  • 😎 Rating: 4.1
  • 🍳 Category: Dessert
  • 🍰 Calories: 212 calories
  • Spanish garlic tiger prawns with linguine
    Spanish garlic tiger prawns with linguine

    Hey everyone, I hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, spanish garlic tiger prawns with linguine. One of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

    Spanish garlic tiger prawns with linguine is one of the most favored of current trending foods on earth. It’s simple, it’s fast, it tastes delicious. It is appreciated by millions daily. They’re fine and they look wonderful. Spanish garlic tiger prawns with linguine is something which I have loved my entire life.

    Guide to Make Spanish garlic tiger prawns with linguine

    To begin with this recipe, we must prepare a few ingredients. You can have spanish garlic tiger prawns with linguine using 11 ingredients and 9 steps. Here is how you can achieve that.


    Ingredients

    The ingredients needed to make Spanish garlic tiger prawns with linguine:

    1. Prepare 200 g raw tiger prawns - deveined, heads discarded, peeled but with tails intact
    2. Make ready 25 ml extra virgin olive oil
    3. Take 25 g unsalted butter cubed and at room temperature
    4. Take 15-20 small baby tomatoes
    5. Prepare 1/3 cup chopped parsley
    6. Make ready 1/2 tsp chilli flakes
    7. Get 1/4 tsp hot smoked paprika
    8. Get 1/2 lemon
    9. Prepare Pinch salt and pepper
    10. Take 4 cloves garlic
    11. Get 180 g linguine

    Instructions

    Instructions to make Spanish garlic tiger prawns with linguine:

    1. Preheat the oven to 200C fan.
    2. In a cast iron pan, place the prawns and squeeze the lemon over them and put aside.
    3. In a small frying pan, heat the oil and butter and then add the garlic.
    4. While sautéing, add the chilli flakes, paprika, parsley, salt and pepper.
    5. Add the tomatoes, stir well and allow to simmer for a few minutes. - Pour the sauce over the prawns and close with a lid (or foil).
    6. Place in the oven for maximum 15 minutes.
    7. Place the linguine in salted boiling water and cook as per packet instructions.
    8. When the prawns and the linguine are ready, mix the linguine into the cast iron pan with the prawns.
    9. Serve immediately with a little chopped parsley.

    As simple as that Guide to Make Spanish garlic tiger prawns with linguine

    So that is going to wrap this up with this exceptional food spanish garlic tiger prawns with linguine recipe. Thank you very much for reading. I’m sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

    Print this page

    ©2020 Cooking Guide - All Rights Reserved

    close