How to Prepare Aam papad sushi with rosey filling

Hey everyone, it is John, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, aam papad sushi with rosey filling. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Aam papad sushi with rosey filling is one of the most favored of recent trending meals in the world. It’s enjoyed by millions daily. It is easy, it’s fast, it tastes yummy. They’re nice and they look wonderful. Aam papad sushi with rosey filling is something which I have loved my whole life.

Fourth in the Mango Delight series is our recipe to make perfect Aam Papad at home. Making this at home is really very simple and ensure hygiene. Aam ka Papad Recipe in Hindi by Desitadka.

Recipe of Aam papad sushi with rosey filling

To get started with this recipe, we must first prepare a few ingredients. You can have aam papad sushi with rosey filling using 12 ingredients and 3 steps. Here is how you can achieve that.

Ingredients

The ingredients needed to make Aam papad sushi with rosey filling:

1. Make ready For Aam papad
2. Make ready 1 cup mango pulp
3. Get 1 tbsp sugar
4. Make ready 1/2 tsp dry mango powder
5. Take 1/4 tsp black salt
6. Take Pinch garam masala and black pepper
7. Get For Rosey nutty filling
8. Take 6-8 piece soaked dry dates
9. Get 1/2 cup nuts(almond, cashew,pine,walnut)
10. Get 1 tbsp rose syrup
11. Prepare 2 tbsp dry coconut powder
12. Prepare sheets Some aam papad

Another very simple and quick recipe. Allow the aam papad to dry and keep it in well aerated place till the edges of the aam papad starts to loosen up or the puree gets dried completely. This Aam Papad recipe is Excellent and find more Great recipes, tried & tested recipes from NDTV Food. About Aam Papad Recipe: Wondering what to do with the surplus seasonal fruits?

Instructions

Instructions to make Aam papad sushi with rosey filling:

1. For aam papad - Make a paste of mango cubes - Then Cook the mango pulp on medium flame for at least 5-7 min. And stir continuously. - Add masala in mixer and stir well and again Cook for 5min. - Then Grease the plate or silicon mat and spread the aam papad mixer with the help for knife or spatula. - And rest for 1-2 days.
2. For Nuty rosey filling - Soak the dry dates in half cup water for 6-7 hours and then remove seed and cut the slice. - In a bowl add nuts,dry fruits,and dates then mix it well - Add honey in it then for binding. - Then add rose syrup for rosey flavour.
3. Place the aam papad on plane surface and put some filling on it and roll it tightly so that the filling not come out. - And then cut the aam papad Sushi with sharp knife and serve it with mango cubes,mint leaf,rose leaf.

Here's a trick, try this simple recipe, wrapped in mouth-watering flavors. Aam Ka Murabba - Aam Ka Murabba is an admirable murabba that can be taken in breakfast with buns and bread. You can also take it alone or wi. Home of Pakistani Recipes and Indian Recipes, food and cooking videos for Aam Papad recipes Aam Ka Papad - Free download as Text File (.txt), PDF File (.pdf) or read online for free. khatta meeta aam papad.

As simple as that Recipe of Aam papad sushi with rosey filling

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