Recipe of Semolina Spring Rolls

Hello everybody, it’s John, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, semolina spring rolls. One of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Semolina Spring Rolls is one of the most popular of recent trending meals on earth. It’s easy, it’s fast, it tastes yummy. It is appreciated by millions every day. They’re fine and they look fantastic. Semolina Spring Rolls is something that I have loved my whole life.

Steps to Make Semolina Spring Rolls

To get started with this recipe, we have to prepare a few ingredients. You can have semolina spring rolls using 13 ingredients and 7 steps. Here is how you cook it.

Ingredients

The ingredients needed to make Semolina Spring Rolls:

1. Make ready 1 bowl semolina
2. Make ready 1/2 cup curd
3. Take as per taste salt
4. Prepare 1 tsp Black pepper
5. Get For stuffing
6. Make ready 2 tsp Corn
7. Take 2 tsp Cabbage
8. Take 2 tsp Capsicum
9. Take 2 tsp Carrot
10. Take For Tempering (tadka)
11. Prepare as required Oil
12. Get 1 tsp Cumin (jeera)
13. Make ready 1 tsp Mustard

Instructions

Instructions to make Semolina Spring Rolls:

1. Add curd in semolina and add salt and knead dough
2. Roll big to the semolina dough as like chappati
3. Apply pizza sauce on it
4. Add salt and black pepper in all vegetables of stuffing
5. Add stuffing on semolina chappati and roll it
6. Steam the rolls for 10 mintues
7. Cut the rolls and Tempering (tadka) on it

As simple as that Steps to Make Semolina Spring Rolls

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