How to Prepare Semolina spice cake

Hello everybody, I hope you’re having an amazing day today. Today, we’re going to make a special dish, semolina spice cake. One of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.

Semolina spice cake is one of the most favored of recent trending meals in the world. It’s simple, it is quick, it tastes delicious. It is appreciated by millions daily. Semolina spice cake is something that I’ve loved my entire life. They’re nice and they look wonderful.

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Steps to Prepare Semolina spice cake

To get started with this recipe, we must prepare a few ingredients. You can have semolina spice cake using 17 ingredients and 3 steps. Here is how you cook that.

Ingredients

The ingredients needed to make Semolina spice cake:

1. Take 1 cup semolina (sooji)
2. Make ready 1/2 cup curd
3. Take 1/2 cup water
4. Make ready 1 medium carrot
5. Prepare 1 small capsicum
6. Make ready 5-6 french beans
7. Take 2 tbsp green peas
8. Take 1 green chilli
9. Make ready 1 tsp finely chopped ginger
10. Get 1 tsp turmeric powder
11. Get to taste Salt
12. Take 1 tbsp Sugar
13. Take 4 tbsp oil
14. Get 1 tsp mustard seed
15. Take 1 tsp cumin seeds
16. Prepare 1 tsp sesame seeds
17. Take 3/4 tsp baking soda

Sooji, also known as semolina, is a much healthier option than all-purpose flour or maida (a type of Learn how to make an eggless sooji cake with condensed milk. You can bake this cake in an oven. Semolina cake is a popular Middle Eastern recipe with an ancient history behind its preparation. I decided to make this semolina cake because I discovered the delicious Turkish Revani and Egyptian.

Instructions

Instructions to make Semolina spice cake:

1. Take semolina in one pot. Chop beans, carrot, capsicum finely.now add curd in semolina.mix add vegetable water & salt, turmeric powder,chilli powder, sugar, green chillies,sugar.leave for 5 mInts mix if it is thick add little water.
2. Make seasoning. Heat oil and add mustard, cumin and sesame seed.let it sizzle. Pour it in batter and mix well. Add in baking soda mix. Take a baking dish line with parchment paper and grease it with oil. Pour the batter in a baking pan and bake it at 170 degrees for 30-40 mins or till done. Remove from oven let it cool for 20 mins. Remove from pan make slice and serve.
3. Enjoy!

You are at:Home»Healthy Recipe»Spiced tangerine semolina cake recipe. Semolina is a coarse pale-yellow flour ground from hard durum wheat and used to make traditional The term also refers to a British milk pudding, in which semolina is cooked slowly in milk and. Semolina gives lovely textures to cakes too. The Semolina coconut cake or Basbousa that was baked last week had a soft crumb and great texture. Drenched in sweet syrup, this cake is very easy to make.

As simple as that Simple Way to Make Semolina spice cake

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