Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, rava mango cake/ semolina mango cake. It is one of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.
Rava mango cake/ semolina mango cake is one of the most popular of current trending meals on earth. It is enjoyed by millions daily. It’s simple, it is quick, it tastes delicious. Rava mango cake/ semolina mango cake is something that I’ve loved my entire life. They are fine and they look fantastic.
Hello Friends, Welcome to our channel Food Fashion Feast. Mango Semolina Cake : Quick, easy and delicious mango cake. Make the most of this season with.
Easiest Way to Make Rava mango cake/ semolina mango cake
To begin with this particular recipe, we have to prepare a few components. You can have rava mango cake/ semolina mango cake using 8 ingredients and 8 steps. Here is how you cook it.
Ingredients
The ingredients needed to make Rava mango cake/ semolina mango cake:
- Get 1 cup mango pulp(Alphonso)
- Get 1 cup fine Semolina (rava)
- Get 1/4 cup butter
- Take 3/4 cup powdered sugar
- Take 1/4 tsp baking powder
- Make ready 1/4 tsp salt
- Take 1/4 tsp cardamom powder
- Take 1 tbsp pista and almonds flakes
Also the mango flavour give it a very nice punch. So Do try it out and let me know in the comments below how it turned out. If you like my videos then don't forget to like share and Subscribe to my channel Thanks. This mango rava cake is made with semolina (rava/sooji) and mango pulp.
Instructions
Steps to make Rava mango cake/ semolina mango cake:
- For making this easy recipe take semolina or rava in a mixing bowl add sugar mango purée, cardamom powder.
- Now add butter and mix well them into smooth paste
- Keep this aside for 15 mins.
- After 15 mins add baking powder and mix well.
- Pour the cake batter in a greased tin and spread evenly.
- Sprinkle pista and almonds flakes over it and tap for 2 3 times.
- Place a ring and bake in a preheat pressure cooker for 35 to 40 mins on low flame(remove gasket and whistle)
- Take out from cooker and allow to cool for few mins. Demould gently. Semolina mango cake is ready to eat.
It is easy to make, moist and very delicious with the flavor of mangoes. When I saw this easy cake in bellyrulesthemind, I could not wait to make this cake. So easy and so tasty, you need just one bowl to make this cake. Mango rava cake recipe with step by step photos. Learn how to make easy one bowl vegan mango rava cake with this easy recipe today.
As simple as that Steps to Make Rava mango cake/ semolina mango cake
So that is going to wrap this up for this exceptional food rava mango cake/ semolina mango cake recipe. Thanks so much for reading. I’m confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
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