How to Prepare Semolina halwa

Caroline Cruz   16/06/2020 01:10

Share to:        

  • 🌎 Cuisine: American
  • 👩 1 - 3 servings
  • 😍 Review: 278
  • 😎 Rating: 4.4
  • 🍳 Category: Dinner
  • 🍰 Calories: 143 calories
  • Semolina halwa
    Semolina halwa

    Hello everybody, it is Brad, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, semolina halwa. One of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.

    Halwas are easy and delicious Indian desserts that have a pudding-like texture. This recipe for sooji ka halwa ("made with semolina") is a popular version with many families because it is one of those. Best Halwa Recipe: Make the delicious Halwa Recipe that can be made easily at home using ingredients like condensed milk,semolina,ghee,sugar,cashews and more on Times Food.

    Semolina halwa is one of the most popular of recent trending meals on earth. It’s appreciated by millions daily. It’s easy, it’s quick, it tastes delicious. They are nice and they look fantastic. Semolina halwa is something that I’ve loved my entire life.

    Guide to Make Semolina halwa

    To get started with this particular recipe, we must first prepare a few components. You can cook semolina halwa using 7 ingredients and 6 steps. Here is how you can achieve that.


    Ingredients

    The ingredients needed to make Semolina halwa:

    1. Take 2 bowls semolina
    2. Get 1 bowl sugar
    3. Take 2 glasses water
    4. Prepare 3-4 tablespoons ghee
    5. Prepare 1 Small bowl mix dry fruits
    6. Make ready 10-12 black raisins
    7. Prepare 2-3 Green cardamoms

    Heat and stir until halwa reaches the consistency of thick mashed potatoes. Creamy and delicious sooji ka halwa or semolina pudding, a sweet and simple dessert with a great traditional value. Semolina, a Perfect Dessert - Sooji Ka Halwa and More. Hello suji ka halwa or sooji halwa!


    Instructions

    Steps to make Semolina halwa:

    1. Heat oil in a thick bottom vessel. Add broken or grounded green cardamoms. And then pour semolina. Toss with spatula.
    2. Now stir fry semolina on the lowest flame for few minutes until it changes colour to a nice golden brown.
    3. Than add washed black.raisins an again stir for a minute.
    4. Now add sugar and mix well and stir for 2 minutes.
    5. Now add 2 glasses of water and mix well. Let it cook on high flme first and when the water is completely absorbed cover and simmer fo 2-3.
    6. Finally sprinkle some popeye seeds and mix well. Garnish with desired dry fruits and serve hot.

    Indian cooking is no stranger to semolina desserts and this halwa is my adaptation of a classic recipe that anyone even remotely interested in Indian sweets would know. Suji halwa is a cooked semolina dessert and this delicious dessert is very popular across the south-Asian countries. Suji halwa commonly served as breakfast with roti or paratha, also prepared for. Halwa can be made using semolina, whole wheat flour, lentils, carrots etc. Out of these the one made with semolina (sooji) is the most popular.

    As simple as that Easiest Way to Make Semolina halwa

    So that is going to wrap it up for this special food semolina halwa recipe. Thank you very much for your time. I’m confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

    Print this page

    ©2020 Cooking Guide - All Rights Reserved

    close