Recipe of Semolina Uppam rolls

Mathilda Glover   06/08/2020 00:04

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  • 🌎 Cuisine: American
  • 👩 1 - 3 servings
  • 😍 Review: 303
  • 😎 Rating: 4.1
  • 🍳 Category: Dinner
  • 🍰 Calories: 137 calories
  • Semolina Uppam rolls
    Semolina Uppam rolls

    Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, semolina uppam rolls. One of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

    Semolina Uppam rolls is one of the most popular of recent trending foods in the world. It is easy, it is quick, it tastes delicious. It’s appreciated by millions every day. They are fine and they look wonderful. Semolina Uppam rolls is something that I have loved my entire life.

    Guide to Prepare Semolina Uppam rolls

    To get started with this recipe, we have to first prepare a few components. You can have semolina uppam rolls using 8 ingredients and 4 steps. Here is how you cook it.


    Ingredients

    The ingredients needed to make Semolina Uppam rolls:

    1. Take 200 gram semolina
    2. Make ready 1 pack Buttermilk
    3. Make ready to taste Salt
    4. Get 1/2 tsp Baking soda
    5. Get 1/2 cup Vagetable
    6. Take as needed Water
    7. Make ready 1/2 tsp Black pepper Powder
    8. Get as needed oil

    Instructions

    Steps to make Semolina Uppam rolls:

    1. Ar first add semolina with buttermilk &mixed properly than add black peper
    2. Than cover it 5min. Than add chopping vagitable &mixed it properly
    3. Turn on oven &preheat uppam pan with little bit of oil.Than fill every pocket of utensil
    4. Than it fry.Turn it upside down for 5min.Than ready to it

    As simple as that Simple Way to Make Semolina Uppam rolls

    So that is going to wrap it up for this special food semolina uppam rolls recipe. Thank you very much for your time. I’m sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

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