Hey everyone, it’s Brad, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, “temari-sushi” ball-shaped sushi. It is one of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.
“Temari-Sushi” Ball-shaped Sushi is one of the most popular of current trending foods on earth. It is enjoyed by millions every day. It is easy, it is quick, it tastes delicious. They’re nice and they look fantastic. “Temari-Sushi” Ball-shaped Sushi is something that I’ve loved my entire life.
Celebrate happy occasions with these colorful ball-shaped Temari Sushi! Easily the prettiest sushi you can make at home. As you may have guessed, Temari Sushi was named after these.
To begin with this recipe, we must prepare a few components. You can have “temari-sushi” ball-shaped sushi using 9 ingredients and 5 steps. Here is how you can achieve it.
Ingredients
Temari sushi - 手まり寿司 - or temarizushi - are round balls of sushi rice topped decoratively with ingredients like sashimi, vegetables, seaweed sheets and fish roe. Typically molded onto the iconic round shape using plastic wrap, they can be garnished as elaborately or as simply as you'd like. This small ball shaped sushi is easy and fun to make. Call your friends over and make a dish full of colorful inspirations!
Instructions
Open saran wrap and wrap rice ball with cucumber slice. In the middle, place little bit of salmon roe. Place okura on top of tuna sushi balls. Temari Sushi: Temari (colorful ball) sushi is an easy way of making nigiri sushi at home. You can use any toppings you like.
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