Recipe of Semolina halwa

Ethel Jennings   16/07/2020 19:53

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  • 🌎 Cuisine: American
  • 👩 1 - 3 servings
  • 😍 Review: 44
  • 😎 Rating: 4.5
  • 🍳 Category: Dinner
  • 🍰 Calories: 262 calories
  • Semolina halwa
    Semolina halwa

    Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, semolina halwa. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.

    Halwas are easy and delicious Indian desserts that have a pudding-like texture. This recipe for sooji ka halwa ("made with semolina") is a popular version with many families because it is one of those. Best Halwa Recipe: Make the delicious Halwa Recipe that can be made easily at home using ingredients like condensed milk,semolina,ghee,sugar,cashews and more on Times Food.

    Semolina halwa is one of the most favored of current trending foods in the world. It is easy, it is quick, it tastes yummy. It’s appreciated by millions every day. Semolina halwa is something that I have loved my entire life. They’re fine and they look wonderful.

    Recipe of Semolina halwa

    To begin with this recipe, we have to first prepare a few components. You can cook semolina halwa using 5 ingredients and 3 steps. Here is how you cook it.


    Ingredients

    The ingredients needed to make Semolina halwa:

    1. Take 4 tbsp semolina (suji)
    2. Take 3 tsp ghee
    3. Get To taste sugar
    4. Prepare 1 cup water
    5. Prepare As required almonds and other dry fruits as choice

    Heat and stir until halwa reaches the consistency of thick mashed potatoes. Creamy and delicious sooji ka halwa or semolina pudding, a sweet and simple dessert with a great traditional value. Semolina, a Perfect Dessert - Sooji Ka Halwa and More. Hello suji ka halwa or sooji halwa!


    Instructions

    Instructions to make Semolina halwa:

    1. Take a pan add ghee, semolina and roast it and stir continuously till golden brown.
    2. Now add water and cook it for 1-2 mints.Now add sugar and mix it and turn off the flame.
    3. Now semolina halwa is ready to serve. Garnishing with almonds.

    Indian cooking is no stranger to semolina desserts and this halwa is my adaptation of a classic recipe that anyone even remotely interested in Indian sweets would know. Suji halwa is a cooked semolina dessert and this delicious dessert is very popular across the south-Asian countries. Suji halwa commonly served as breakfast with roti or paratha, also prepared for. Halwa can be made using semolina, whole wheat flour, lentils, carrots etc. Out of these the one made with semolina (sooji) is the most popular.

    As simple as that Steps to Make Semolina halwa

    So that’s going to wrap it up with this special food semolina halwa recipe. Thank you very much for reading. I’m sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

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