Hello everybody, it’s Drew, welcome to my recipe page. Today, I will show you a way to prepare a special dish, sushi bake. It is one of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.
Sushi Bake is one of the most favored of recent trending foods on earth. It’s simple, it is fast, it tastes delicious. It is appreciated by millions every day. Sushi Bake is something which I have loved my entire life. They are nice and they look wonderful.
Simple Way to Prepare Sushi Bake
To begin with this particular recipe, we have to prepare a few components. You can have sushi bake using 6 ingredients and 8 steps. Here is how you cook that.
Ingredients
The ingredients needed to make Sushi Bake:
- Get 2 pkg imitation crab meat, shredded
- Get 2 tbs Japanese Mayonnaise (plus some for drizzling)
- Get 2 tsp sriracha (or more if you want it spicier)
- Make ready To taste Furikake
- Take 2.5 cups sushi rice, cooked
- Get As needed Nori (for serving)
Instructions
Instructions to make Sushi Bake:
- Mix your shredded "crab meat" with Japanese mayo and Sriracha and set aside
- Lightly spray a baking dish with nonstick spray. Press the the sushi rice firmly into the baking dish using your hands. (Lightly spray your hands to prevent rice to sticking to your hands)
- Shake desired amount of Furikake on top of the rice.
- Spread your crab meat evenly ontop of the rice, pressing down with the back of your spoon.
- Sprinkle more furikake on top of the crab meat mixture.
- Place in a 350โฐF oven for 10min
- Once out of oven drizzle with sriracha and more Japanese mayo.
- Serve immediately with nori.
As simple as that Recipe of Sushi Bake
So that is going to wrap it up for this exceptional food sushi bake recipe. Thanks so much for reading. I am sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
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