Hey everyone, it is John, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, semolina rasgulla. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.
Semolina Rasgulla is one of the most favored of recent trending meals in the world. It is enjoyed by millions every day. It is easy, it is quick, it tastes delicious. Semolina Rasgulla is something which I have loved my entire life. They’re nice and they look fantastic.
Easiest Way to Prepare Semolina Rasgulla
To get started with this particular recipe, we must prepare a few ingredients. You can have semolina rasgulla using 6 ingredients and 8 steps. Here is how you cook it.
Ingredients
The ingredients needed to make Semolina Rasgulla:
- Get 1/2 cup Semolina
- Make ready 2 cup Milk
- Take 1/2 cup Sugar
- Get 1/2 cup Water
- Get As needed Ghee
- Make ready As needed dry fruit(Chopped almonds and cashew)
Instructions
Instructions to make Semolina Rasgulla:
- Put a Pan in the flame
- Add milk becomes warm add ghee
- When ghee will melt in milk add Semolina an 2 tsp sugar
- Cook until little will get a thick consistency for about 3 min in medium
- Take out the mixture in a plate
- Grease your hand in ghee
- Make a small balls.In a pan add water 2 cups, add sugar 1 cup syrup is ready 5 minutes. Add all semolina balls
- Cover the lid for 5 min more now our semolina Rasgulla are ready
As simple as that Easiest Way to Prepare Semolina Rasgulla
So that’s going to wrap this up with this special food semolina rasgulla recipe. Thank you very much for reading. I’m sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
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