How to Prepare Dal Murgh

Hello everybody, hope you are having an amazing day today. Today, we’re going to make a distinctive dish, dal murgh. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Dal Murgh is one of the most popular of current trending foods on earth. It is easy, it is fast, it tastes delicious. It is enjoyed by millions daily. They’re nice and they look fantastic. Dal Murgh is something that I have loved my entire life.

Steps to Make Dal Murgh

To get started with this recipe, we have to first prepare a few components. You can cook dal murgh using 16 ingredients and 6 steps. Here is how you can achieve that.

Ingredients

The ingredients needed to make Dal Murgh:

1. Make ready 500 gms Chicken
2. Make ready 1 Cup Chana Dal
3. Take 1 Onion Chopped
4. Get 2 Tbsp Ginger Garlic Paste
5. Make ready 2 Tbsp Red Chilli Powder
6. Make ready 1 Tbsp Turmeric Powder
7. Prepare 1 Tbsp Cumin Powder
8. Prepare 1 Tbsp Coriander Powder
9. Get 1/2 Tbsp Garam Masala Powder
10. Make ready 1 Bay Leaf
11. Make ready 1-2 Green Chilli Chopped
12. Prepare 1/2 Tsp Cumin Seeds
13. Get 1 Tsp Kasuri Methi
14. Prepare 1 Tbsp Ghee
15. Prepare To taste Salt
16. Take 6/7 Chopped Coriander Leaves

Instructions

Steps to make Dal Murgh:

1. Wash and Soak the dal for about one hour.
2. Take a pressure cooker boil the dal, chicken along with salt, turmeric powder and 3 cups of water. Cook it till 3 whistles.
3. Take a pan heat ghee. Add bay leaf, cumin seeds, kasuri methi and green chillies to it. Add onions and fry it till golden brown. Add ginger garlic paste and fry it for sometime.
4. Add red chilli powder, cumin powder, coriander powder and salt to it. Fry till the masala separates oil from it.
5. Add dal and chicken mixture to it. And let it boil for sometime. Add garam masala to it. Let it cook for 10 mins.
6. Garnish with few coriander leaves.

As simple as that Steps to Prepare Dal Murgh

So that is going to wrap this up for this exceptional food dal murgh recipe. Thanks so much for reading. I’m sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

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