Steps to Prepare Smoked Salmon Roses Flower Field Chirashi-zushi

Hey everyone, it is Drew, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, smoked salmon roses flower field chirashi-zushi. One of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Smoked Salmon Roses Flower Field Chirashi-zushi is one of the most well liked of current trending foods in the world. It’s appreciated by millions every day. It is simple, it is fast, it tastes delicious. They’re fine and they look fantastic. Smoked Salmon Roses Flower Field Chirashi-zushi is something that I’ve loved my whole life.

Recipe of Smoked Salmon Roses Flower Field Chirashi-zushi

To begin with this recipe, we must first prepare a few components. You can have smoked salmon roses flower field chirashi-zushi using 9 ingredients and 5 steps. Here is how you can achieve it.

Ingredients

The ingredients needed to make Smoked Salmon Roses Flower Field Chirashi-zushi:

1. Get 2 packages Nagatanien Sushi-Taro sushi mix
2. Make ready 1 packages Smoked salmon
3. Make ready 6 Eggs
4. Get 900 ml White rice
5. Prepare 6 pods Snow peas
6. Make ready 1 Soboro
7. Take 5 slice Sliced carrots
8. Make ready 1 Sugar
9. Take 1 18 cm mold

Instructions

Instructions to make Smoked Salmon Roses Flower Field Chirashi-zushi:

1. Cook the rice as normal, and mix in the Sushi-taro to make the sushi rice.
2. 1. Sweeten the eggs, cook, and crumble in the pan. 2) Microwave the snow peas for about 2 minutes, and cut into thin strips. 3) Boil the carrots in sugar water to sweeten.
3. Place the sushi rice into an 18 cm sushi mold. Arrange the snow peas into the center as eye-catching leaves.
4. Place the smoked salmon onto a plate, and wrap it up from the center into a rose shape.
5. Decorate beautifully, and it is done.

As simple as that Recipe of Smoked Salmon Roses Flower Field Chirashi-zushi

So that is going to wrap it up with this special food smoked salmon roses flower field chirashi-zushi recipe. Thank you very much for your time. I’m confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

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