Recipe of Rava Semolina Pizza

Devin Hunter   28/09/2020 19:45

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  • ๐ŸŒŽ Cuisine: American
  • ๐Ÿ‘ฉ 1 - 2 servings
  • ๐Ÿ˜ Review: 374
  • ๐Ÿ˜Ž Rating: 4.9
  • ๐Ÿณ Category: Lunch
  • ๐Ÿฐ Calories: 208 calories
  • Rava Semolina Pizza
    Rava Semolina Pizza

    Hey everyone, it’s me, Dave, welcome to my recipe page. Today, we’re going to make a special dish, rava semolina pizza. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.

    Rava Semolina Pizza is one of the most popular of current trending meals on earth. It’s enjoyed by millions every day. It’s easy, it’s quick, it tastes delicious. Rava Semolina Pizza is something that I have loved my whole life. They’re nice and they look fantastic.

    Recipe of Rava Semolina Pizza

    To begin with this particular recipe, we have to prepare a few ingredients. You can have rava semolina pizza using 13 ingredients and 6 steps. Here is how you cook that.


    Ingredients

    The ingredients needed to make Rava Semolina Pizza:

    1. Prepare 1/2 cup semolina (rava)
    2. Prepare 1/4 cup curd
    3. Get 1/3 tsp Eno fruit salt
    4. Make ready as needed Water
    5. Make ready For pizza stuffing
    6. Make ready 3/4 cup cheese (grated)
    7. Make ready 1 capsicum sliced
    8. Prepare 1 tomato sliced
    9. Make ready 1 onion sliced
    10. Make ready 1/2 cup olives
    11. Take 2 tbsp tomato ketchup
    12. Prepare 1/2 tsp oregano
    13. Prepare to taste Salt

    Instructions

    Steps to make Rava Semolina Pizza:

    1. In a large bowl take rava,curd and salt mix it well add water as required. Mix until you get a smooth thick batter which is still at pouring consistency. It should be thick yet runny. Let the rava rest for 10 minutes.
    2. Now to this add Eno fruit salt and give it a gentle mix. Make sure you mix the batter going in one direction.
    3. Heat a nonstick tawa on medium flame and spread some oil on the surface of tawa and reduce the flame to the low. Take the batter and pour onto the tawa. Let it flow itself.The thickness should be medium.
    4. Then cover it up and cook for the next 2-3 minutes on low flame. After 2-3 minutes or once the bottom is golden brown in colour flip it and switch off the flame.
    5. Add some tomato ketchup on it add some cheese and top up pizza with veggies add a generous amount of cheese of it.
    6. Turn on the flame, cover it up and cook for 2-3 minutes or until the cheese melts. After 2-3 minutes your pizza should be ready so take it out in a plate. Sprinkle some oregano and serve it hot.

    As simple as that Steps to Prepare Rava Semolina Pizza

    So that’s going to wrap this up for this exceptional food rava semolina pizza recipe. Thanks so much for reading. I’m confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

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