Easiest Way to Prepare Rava/Semolina Ladoo

Hello everybody, it’s John, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, rava/semolina ladoo. It is one of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.

Rava/Semolina Ladoo is one of the most well liked of current trending meals in the world. It’s enjoyed by millions every day. It’s easy, it’s quick, it tastes delicious. They’re nice and they look fantastic. Rava/Semolina Ladoo is something which I have loved my whole life.

How to Prepare Rava/Semolina Ladoo

To begin with this recipe, we have to first prepare a few components. You can have rava/semolina ladoo using 9 ingredients and 6 steps. Here is how you can achieve that.

Ingredients

The ingredients needed to make Rava/Semolina Ladoo:

1. Make ready 1 cup Rava/semolina/Sooji:
2. Make ready 1 cup Sugar:
3. Prepare 3/4 cup Dessicated coconut powder:
4. Prepare 4/5 Cardamom pods
5. Prepare as required Saffron strands: Few
6. Get 1 tbsp Cashews
7. Prepare 1 tbsp Raisins:
8. Prepare 1 tbsp Almonds
9. Get 1 1 1/2 tbsp Ghee

Instructions

Steps to make Rava/Semolina Ladoo:

1. Heat kadai and pour ghee. Fry dry fruits in ghee. In the same kadai, add semolina and roast till raw smell goes away.
2. Meanwhile prepare sugar syrup with one string consistency. Take one cup of sugar in a bowl and add half cup of water. When it starts boiling add crushed cardamoms.
3. Check for one string consistency between your fingers and switch off the flame. Now add saffron strands and mix thoroughly. If we add saffron during boiling it imparts colour to the Laddoos. To avoid that I added after switch off the flame.
4. Now slowly and carefully add sugar syrup, dessicated coconut powder to the roasted Rava dry fruits mixture. Mix thoroughly well and switch off the flame.
5. Allow the mixture to completely cool down and make into small sized balls.
6. Now tasty Rava Laddoos are ready to relish.

As simple as that Guide to Make Rava/Semolina Ladoo

So that is going to wrap this up for this special food rava/semolina ladoo recipe. Thanks so much for reading. I am sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

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