Easiest Way to Make Healthy Breakfast

Hey everyone, it is Jim, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, healthy breakfast. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Healthy Breakfast is one of the most favored of recent trending meals in the world. It is easy, it is quick, it tastes delicious. It’s enjoyed by millions daily. Healthy Breakfast is something which I have loved my whole life. They are fine and they look wonderful.

Recipe of Healthy Breakfast

To begin with this recipe, we must first prepare a few ingredients. You can have healthy breakfast using 31 ingredients and 6 steps. Here is how you can achieve it.

Ingredients

The ingredients needed to make Healthy Breakfast:

1. Prepare For fruits
2. Make ready 1 banana
3. Take 1 apple
4. Make ready 1 chickoo
5. Take 1 orange
6. Take For soup
7. Take 2 beet root
8. Prepare 2 carrots
9. Prepare few garlic cloves
10. Take 1 small pc ginger
11. Take as required Salt
12. Prepare Jeera powder
13. Make ready Pepper
14. Take For Rava idli
15. Prepare 250 gms sooji
16. Get 1 cup curds
17. Take 1 tsp methi seeds
18. Get Salt, chillies and ginger
19. Prepare 1 packet Eno
20. Make ready 3 tsp oil
21. Prepare For sesoning
22. Get 1 tsp oil
23. Make ready 1 tsp rai
24. Make ready 1 tsp jeera
25. Make ready as required Curry leaves
26. Get for Coconut chutney
27. Make ready Half coconut
28. Prepare Half bunch coriander leaves
29. Prepare 2 green chillies
30. Prepare to taste Salt
31. Make ready 1 tsp curd

Instructions

Steps to make Healthy Breakfast:

1. Boil together beet roots carrots, ginger garlic and salt. Cook till vegetables are tender. Cool and grind to a smooth paste. Add spices.
2. Chop all the fruits and serve just after warm water.
3. Heat a steamer for Idlis. Mix together Rava, curds, methi seeds, salt, chillies and ginger. Add 1 cup water and keep it aside for 10 minutes. Grease idli moulds. Add Eno to the sooji Rava mixture and fill the idli moulds immediately and steam them for 10 minutes
4. Remove idlis and season it with rai jeera and curry leaves and serve with green chutney.
5. Make coconut chutney by grinding together Coconut, coriander leaves, chilli and ginger. Add salt and curds.
6. Serve idli chutney after the soup.

As simple as that Steps to Make Healthy Breakfast

So that’s going to wrap it up for this exceptional food healthy breakfast recipe. Thank you very much for your time. I’m sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

Print this page