Recipe of Pista Falooda

Shane Figueroa   14/10/2020 22:26

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  • ๐ŸŒŽ Cuisine: American
  • ๐Ÿ‘ฉ 1 - 4 servings
  • ๐Ÿ˜ Review: 494
  • ๐Ÿ˜Ž Rating: 4
  • ๐Ÿณ Category: Dinner
  • ๐Ÿฐ Calories: 121 calories
  • Pista Falooda
    Pista Falooda

    Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, pista falooda. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.

    Pista Falooda is one of the most favored of current trending meals on earth. It is simple, it’s fast, it tastes yummy. It is appreciated by millions daily. They’re nice and they look wonderful. Pista Falooda is something which I have loved my entire life.

    Simple Way to Prepare Pista Falooda

    To begin with this recipe, we must prepare a few ingredients. You can have pista falooda using 7 ingredients and 2 steps. Here is how you can achieve that.


    Ingredients

    The ingredients needed to make Pista Falooda:

    1. Take 2 scoops pista ice cream
    2. Take 1/2 pkt falooda
    3. Prepare to taste Sugar according
    4. Take 1 cup milk
    5. Make ready 1/2 cup mixed dry fruits (almonds, cashewnuts, pistachio)
    6. Get 1 tbsp sabja soaked in water
    7. Get 1 cup mixed fruits (apple,banana,chikku,kiwi, strawberry)

    Instructions

    Instructions to make Pista Falooda:

    1. In the cooker add sugar an falooda keep stirring then add little water an pressure cook it for 2 whistles
    2. Then in a glass add a spoon full of falooda,then add the chopped fruits,dry fruits, add milk Then add the ice cream,sabja seeds.

    As simple as that Recipe of Pista Falooda

    So that’s going to wrap this up with this exceptional food pista falooda recipe. Thank you very much for reading. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

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