Hey everyone, hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, whosaynas achaar murgh. It is one of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Whosaynas Achaar Murgh is one of the most well liked of current trending foods on earth. It is appreciated by millions daily. It’s easy, it is quick, it tastes delicious. Whosaynas Achaar Murgh is something that I have loved my entire life. They are nice and they look fantastic.
How to Prepare Whosaynas Achaar Murgh
To begin with this recipe, we have to prepare a few components. You can cook whosaynas achaar murgh using 17 ingredients and 13 steps. Here is how you can achieve that.
Ingredients
The ingredients needed to make Whosaynas Achaar Murgh:
Take 2 Chicken (normal pieces)
Take 3 Onions (chopped)
Take 1 tbsp Garlic (pounded)
Get 1/2 tsp Ginger (paste)
Get 3 tsp oil
Get 1 1/2 cup Yogurt
Take 1 tbsp Lemon juice
Get 6-7 Mora Marcha/Chilli Peppers (slitted) or Green Chillies
Take To taste Salt
Get 1/2 tsp Kashmiri Chilli powder
Make ready 1/2 tsp Chilli powder
Get 1/4 tsp Turmeric powder
Make ready Achaar(pickle) Masala
Prepare 1/2 tsp Fenugreek seeds
Get 1 tbsp Rai kuria (splitted mustard seeds)
Get 1 tbsp Fennel seeds
Take 1 tbsp Coriander seeds
Instructions
Instructions to make Whosaynas Achaar Murgh:
In a pan slightly roast fenugreek, coriander and fennel seeds, then grind coarsely not powder it) add splitted mustard seeds and mix all well
Deseed the chilli peppers or green chillies and keep aside
In a bowl put half achaar masala, little salt and add lemon juice then mix well
Fill slitted green chillies with the masala and keep aside
The rest of achaar masala put in another bowl, add red chilli powder, turmeric powder, and salt and mix well, i added one tablespoon of ready achaar masala too
In a wok put oil keep on flame and add onions and braise do not let it brown
Add the achaar masala mixture
Add the chicken and fry until done
Add ginger and garlic, braise it
Add yogurt and stir well
Add salt as required, and add stuffed green chilies on top of the chicken and cook till chicken is done or donโt put chilli peppers till chicken almost done then simmer
Cook till the chicken is done
Remove from flame garnish with chopped coriander leaves
As simple as that Guide to Prepare Whosaynas Achaar Murgh
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