Steps to Make Harissa Chicken and Butternut Squash Traybake #mycookbook

Johnny Ramirez   13/10/2020 09:04

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  • 🌎 Cuisine: American
  • 👩 1 - 1 servings
  • 😍 Review: 1436
  • 😎 Rating: 4.5
  • 🍳 Category: Dinner
  • 🍰 Calories: 260 calories
  • Harissa Chicken and Butternut Squash Traybake #mycookbook
    Harissa Chicken and Butternut Squash Traybake #mycookbook

    Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, harissa chicken and butternut squash traybake #mycookbook. It is one of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

    Harissa Chicken and Butternut Squash Traybake #mycookbook is one of the most well liked of recent trending foods on earth. It is simple, it’s quick, it tastes yummy. It’s enjoyed by millions daily. They are nice and they look wonderful. Harissa Chicken and Butternut Squash Traybake #mycookbook is something that I have loved my whole life.

    Steps to Make Harissa Chicken and Butternut Squash Traybake #mycookbook

    To begin with this recipe, we have to first prepare a few ingredients. You can cook harissa chicken and butternut squash traybake #mycookbook using 7 ingredients and 6 steps. Here is how you cook that.


    Ingredients

    The ingredients needed to make Harissa Chicken and Butternut Squash Traybake #mycookbook:

    1. Make ready 4 Chicken breasts, flattened out
    2. Make ready 1 Butternut squash, peeled and cut into pieces
    3. Make ready 3 red onions peeled and thickly sliced
    4. Make ready 2 tsp Harissa spice, I use Barts
    5. Make ready Oil
    6. Make ready Fresh mint and coriander, roughly chopped
    7. Take Salt

    Instructions

    Instructions to make Harissa Chicken and Butternut Squash Traybake #mycookbook:

    1. Heat oven to 180.
    2. In a bowl toss the onion and squash in some oil to coat and sprinkle over 1 tsp Harissa and mix together to coat in spices. Set aside to marinate.
    3. Mix 1 tsp Harissa spice with some oil to form a loose mix and coat the chicken pieces well. Cover and set aside to marinate.
    4. Pile the veg into a large oven tray and cook for 20 mins
    5. Add the chicken to the veg and cook for 20 mins. Turn and cook for a further 5 mins or until cooked through.
    6. Sprinkle over the fresh herbs season with salt and serve.

    As simple as that Recipe of Harissa Chicken and Butternut Squash Traybake #mycookbook

    So that is going to wrap it up with this exceptional food harissa chicken and butternut squash traybake #mycookbook recipe. Thank you very much for reading. I am confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

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