Recipe of Pumpkin pie baked oatmeal

Norman Carroll   09/08/2020 02:12

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  • 🌎 Cuisine: American
  • πŸ‘© 1 - 1 servings
  • 😍 Review: 1151
  • 😎 Rating: 4.8
  • 🍳 Category: Lunch
  • 🍰 Calories: 166 calories
  • Pumpkin pie baked oatmeal
    Pumpkin pie baked oatmeal

    Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, pumpkin pie baked oatmeal. It is one of my favorites. For mine, I will make it a bit tasty. This will be really delicious.

    Pumpkin pie baked oatmeal is one of the most well liked of recent trending meals on earth. It’s easy, it is quick, it tastes delicious. It is enjoyed by millions daily. They’re fine and they look wonderful. Pumpkin pie baked oatmeal is something which I have loved my whole life.

    Easiest Way to Prepare Pumpkin pie baked oatmeal

    To begin with this particular recipe, we have to prepare a few components. You can cook pumpkin pie baked oatmeal using 12 ingredients and 3 steps. Here is how you cook that.


    Ingredients

    The ingredients needed to make Pumpkin pie baked oatmeal:

    1. Make ready 3 cups old fashion oats
    2. Make ready 1 teaspoon cinnamon
    3. Take 1 teaspoon baking powder
    4. Prepare 1/4 teaspoon salt
    5. Get 2 eggs
    6. Prepare 15 ounce can pumpkin
    7. Prepare 1/4 cup pure maple syrup
    8. Get 1/4 cup trivia brown sugar
    9. Prepare 2 teaspoons vanilla
    10. Take 1 1/2 cups skim milk
    11. Take 1/4 cup canola oil
    12. Get 1/4 cup chopped pecans

    Instructions

    Instructions to make Pumpkin pie baked oatmeal:

    1. Mix together oatmeal, cinnamon, baking powder and salt and set aside
    2. Whisk eggs in separate bowl then add in maple syrup and brown sugar. Mix until sugar is well incorporated. Add in pumpkin, vanilla, milk and oil. Stir thoroughly. Then add pecans in and pour wet ingredient into oat mixture.
    3. Heat oven to 350 degrees. Spray 12 muffin tins with cooking spray and divide oatmeal evenly into muffin cups. - Bake for 30 to 40 minutes or until muffin is set in the middle. - Cool on wire rack for 10 minutes then carefully remove from muffin tins. - - Store up to 5 days in the refrigerator in air tight container.

    As simple as that How to Prepare Pumpkin pie baked oatmeal

    So that is going to wrap it up with this exceptional food pumpkin pie baked oatmeal recipe. Thank you very much for reading. I am sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

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