Hey everyone, it’s Brad, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, sapota milk shake. It is one of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
This Juice Recipe is Easy & Famous Recipe in Andhra Pradesh and today I am Going to Reveal the Secret How to Prepare same in a easiest Method to make in. Learn how to make Chikoo Milkshake. Chikoo, also known as Sapodilla or Sapotta, is a delicious sweet fruit, most commonly found during summer time in India.
Sapota milk shake is one of the most well liked of current trending foods on earth. It’s easy, it’s fast, it tastes delicious. It is appreciated by millions every day. They are nice and they look fantastic. Sapota milk shake is something which I have loved my whole life.
To begin with this recipe, we have to prepare a few components. You can cook sapota milk shake using 4 ingredients and 3 steps. Here is how you can achieve that.
Ingredients
Recipe for Chikoo (Sapota) Milk Shake. Method: Remove the skin and the seeds from the fruit. Put it in a mixie along with sugar and grind it to a fine puree. Remove the seeds and scoop out the flesh from the sapotas.
Instructions
Summer Coolers ~ Chikku (Sapota) Milkshake. Chikku milkshake is an apt cold drink to counter the blistering summer heat, a healthy alternate to store bought artificial drinks. Chikoo Milkshake Recipe - A very smooth smoothie recipe of chikoo with a touch of vanilla. I didn't even had lunch and made chilled chikku shake. I still can feel the contempt feeling that I had after.
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