Hello everybody, it is Jim, welcome to our recipe page. Today, we’re going to prepare a special dish, apple carrot oat muffin. One of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.
The combination of apple and carrot makes these muffins, sweet, yet slightly tart. Along with oats and a little spice in there too, they're hearty and filling, whilst not being packed with sugar. The perfect muffin to keep you full until lunch!
Apple carrot oat muffin is one of the most popular of recent trending foods on earth. It is appreciated by millions every day. It’s easy, it is fast, it tastes yummy. Apple carrot oat muffin is something that I have loved my entire life. They’re fine and they look wonderful.
To get started with this recipe, we have to first prepare a few ingredients. You can cook apple carrot oat muffin using 15 ingredients and 5 steps. Here is how you can achieve it.
Ingredients
Soft and full of flavor, these apple carrot oatmeal muffins a.k.a. morning glory muffins feature whole wheat goodness to start your day. I love that you included both grated carrot and apples… oats are fab too. I was looking for a carrot apple oatmeal muffin so I used cup each of flour oats and bran buds cereal. I turned these into lactation Muffins by substituting oil with ¾c flax seed meal & adding Brewers yeast.
Instructions
The combination of carrot and apple makes these muffins, sweet, yet slightly tart. Along with oats and a little spice in there too, they're hearty and filling, whilst not being packed with sugar. The perfect muffin to keep you full until lunch! Add shredded carrot, apple, and zucchini and stir to combine very well. Mix all the flours, baking soda, baking powder, cinnamon Zucchini Muffin Recipe Tips.
So that is going to wrap it up for this special food apple carrot oat muffin recipe. Thanks so much for your time. I am confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
Print this page