Hey everyone, it’s me, Dave, welcome to my recipe site. Today, I will show you a way to prepare a special dish, chikoo paratha. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.
Chikoo Paratha is one of the most popular of current trending foods in the world. It’s simple, it’s quick, it tastes delicious. It’s enjoyed by millions daily. Chikoo Paratha is something which I’ve loved my entire life. They’re nice and they look wonderful.
Steps to Prepare Chikoo Paratha
To get started with this particular recipe, we have to first prepare a few components. You can cook chikoo paratha using 9 ingredients and 4 steps. Here is how you can achieve that.
Ingredients
The ingredients needed to make Chikoo Paratha:
- Take 4 Chikoo normal size [sweets]
- Get 2 bowls wheat flour
- Get 2 tbsp ghee
- Prepare 1/2 bowl powder sugar
- Get 1 glass milk to knead it
- Get 4-5 almonds
- Prepare 6-7 cashew nuts
- Make ready 1 tbsp cardamom powder
- Make ready 2 tbsp oil
Instructions
Steps to make Chikoo Paratha:
- Take the smooth,nice & sweet Chikoos. - - Wash it with clean water. - - Remove it’s peel & seeds
- Crush it with wire gauze, Ginger Paratha … - - Now take the wheat flour, add pinch of salt to it. - - Now add ghee, powder sugar & crushed Chikoos
- Knead it with milk smooth. Make it’s small dough. - - Roll it smoothly & make it’s paratha. - Ladoo Recipes - - Bake it on the Tawa on both side.
- Now we hope that you have understood as how to make a Chikoo Paratha. We will keep bringing more such yummy and unique recipers for you. Stay Tuned with Chayyaonline.com If you have any query about the recipe feel free to ask us in the comments section below.
As simple as that Simple Way to Prepare Chikoo Paratha
So that’s going to wrap it up with this special food chikoo paratha recipe. Thanks so much for your time. I am confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
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