Hello everybody, it’s John, welcome to our recipe page. Today, we’re going to make a distinctive dish, chikoo chocolate halwa. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.
Chikoo Chocolate Halwa is one of the most popular of recent trending foods in the world. It’s simple, it is fast, it tastes yummy. It’s enjoyed by millions daily. They are fine and they look wonderful. Chikoo Chocolate Halwa is something which I’ve loved my entire life.
Steps to Make Chikoo Chocolate Halwa
To get started with this particular recipe, we have to prepare a few ingredients. You can cook chikoo chocolate halwa using 9 ingredients and 3 steps. Here is how you can achieve it.
Ingredients
The ingredients needed to make Chikoo Chocolate Halwa:
- Take 6-7 chikoo
- Take 1 cup milk
- Prepare 3 tbsp Milk powder
- Get 4 tbsp Sugar
- Get 2 tbsp dark chocolate
- Take 4-5 pc Cardamom
- Take 1/2 cup mix nuts
- Prepare 1 tbsp Ghee
- Prepare as needed Rose petals for garnishing
Instructions
Instructions to make Chikoo Chocolate Halwa:
- Peel and chop chikoo into small pieces. And take in a pan add milk mix well cook on mid slow flame. Cover the lid and cook till it soft and merged.
- Add sugar milk powder ghee and crushed cardamom mix properly. Stir continuesly.till ghee release. Take in a serving glass.
- Grate and melt chocolate. pour melted chocolate on a chikoo halwa put some nuts again chikoo halwa. Garnish with chocolate sauce and nuts. Yummy tasty chikoo chocolate halwa is ready to serve. Garnish with rose petals
As simple as that How to Make Chikoo Chocolate Halwa
So that’s going to wrap this up for this special food chikoo chocolate halwa recipe. Thank you very much for reading. I am sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
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