Recipe of Baked buttermilk oatmeal

Leonard Gilbert   30/10/2020 00:09

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  • 🌎 Cuisine: American
  • πŸ‘© 1 - 4 servings
  • 😍 Review: 1445
  • 😎 Rating: 4.2
  • 🍳 Category: Dessert
  • 🍰 Calories: 179 calories
  • Baked buttermilk oatmeal
    Baked buttermilk oatmeal

    Hey everyone, it’s Drew, welcome to my recipe page. Today, I will show you a way to prepare a special dish, baked buttermilk oatmeal. One of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.

    Healthy baked oatmeal recipe with buttermilk and a bit of favourite jam. This thing below is fantastically delishhh. Just have it for brunch. baked buttermilk oatmeal.

    Baked buttermilk oatmeal is one of the most favored of current trending meals in the world. It’s easy, it is quick, it tastes delicious. It is enjoyed by millions daily. Baked buttermilk oatmeal is something that I have loved my entire life. They’re fine and they look wonderful.

    Recipe of Baked buttermilk oatmeal

    To begin with this particular recipe, we have to prepare a few ingredients. You can have baked buttermilk oatmeal using 9 ingredients and 4 steps. Here is how you cook that.


    Ingredients

    The ingredients needed to make Baked buttermilk oatmeal:

    1. Take 50 g (1/4 cup) light brown soft sugar
    2. Make ready 1/2 tsp cinnamon
    3. Get 55 g (1/4 cup) coconut or groundnut oil
    4. Get 1/2 tsp bicarbonate of soda
    5. Take 125 g (1 1/4 cup) rolled oats
    6. Take 1/4 tsp fine salt
    7. Prepare 80 g (1/3 cup) buttermilk
    8. Get 3 heaped tsp of your favourite jam
    9. Make ready 1 little butter for the dish

    The baked oatmeal is sweet but not overly so. Topped with Greek yogurt, the result is a protein and For the oats, I use old-fashioned oats. The texture is hearty and works well with the other ingredients. These pancakes use rolled oats soaked overnight in buttermilk.


    Instructions

    Instructions to make Baked buttermilk oatmeal:

    1. Mix the sugar with the oil in a bowl, add the cinnamon, salt and the bicarbonate of soda. Stir in the rolled oats and the buttermilk until it comes together.
    2. Butter the sides of a small gratin dish, 18 x 13cm (7 x 5 inch). Alternatively use 4 individual ramekins.
    3. Spread the jam on the bottom of the dish and spoon the oats mix on top. Smooth the surface with a spoon.
    4. Bake in the oven preheated to 180C/350F/gas 4 for about 30 minutes until golden and crisp on top. Leave it to stand for 10 minutes and tuck in. Also great with a dollop of yoghurt.

    They have wonderful flavor and texture. Time to make does not include overnight soaking. Remember, this dough has oatmeal in it, which will continue to soak up the liquids in the bread during. I love to use buttermilk in baked goods because it creates a tender crumb and also helps add How to Make Buttermilk. For this DIY buttermilk recipe, you'll need some milk and an acid.

    As simple as that Recipe of Baked buttermilk oatmeal

    So that is going to wrap it up for this special food baked buttermilk oatmeal recipe. Thank you very much for reading. I am sure you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

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