Simple Way to Prepare Hawaiian Breakfast: Corned Beef and Hashed Potatoes

Gilbert Ford   29/11/2020 09:24

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  • 🌎 Cuisine: American
  • 👩 1 - 4 servings
  • 😍 Review: 221
  • 😎 Rating: 4.5
  • 🍳 Category: Dinner
  • 🍰 Calories: 216 calories
  • Hawaiian Breakfast: Corned Beef and Hashed Potatoes
    Hawaiian Breakfast: Corned Beef and Hashed Potatoes

    Hello everybody, it is Brad, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, hawaiian breakfast: corned beef and hashed potatoes. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

    Hawaiian Breakfast: Corned Beef and Hashed Potatoes is one of the most well liked of current trending foods on earth. It is appreciated by millions daily. It’s simple, it’s fast, it tastes delicious. They’re nice and they look fantastic. Hawaiian Breakfast: Corned Beef and Hashed Potatoes is something that I have loved my entire life.

    Steps to Prepare Hawaiian Breakfast: Corned Beef and Hashed Potatoes

    To begin with this recipe, we have to first prepare a few components. You can have hawaiian breakfast: corned beef and hashed potatoes using 5 ingredients and 6 steps. Here is how you cook that.


    Ingredients

    The ingredients needed to make Hawaiian Breakfast: Corned Beef and Hashed Potatoes:

    1. Make ready 1 can Corned Beef
    2. Get 1 medium Potatoes
    3. Make ready 2 Eggs
    4. Take 1 Banana
    5. Take 2 slice Bread of your choice

    Instructions

    Steps to make Hawaiian Breakfast: Corned Beef and Hashed Potatoes:

    1. Peel the potatoes and quarter. Soak in water and drain. Wrap with plastic wrap and microwave for 2 minutes. Coarsely mash with a fork.
    2. Shred the corned beef with a fork and mix it with the potatoes from Step 1 while they are still hot.
    3. Heat vegetable oil in the skillet and pan-fry the potato mixture from Step 2 in two batches. Cook it slowly and flip it over when it is cooked through. The goal is to make it crispy and fragrant!
    4. Cut the banana in half then cut again lengthwise. Pan-fry both sides of the banana in the open space in the skillet. Make a sunny-side up as well (or scrambled eggs).
    5. Transfer the corned beef and potatoes on to the plate, top with banana and sprinkle black pepper on top. Enjoy with a sunny side up and toasted bread.
    6. It's a copy cat recipe of a dish from WAILANA Coffee House. Their coffee is also wonderful!

    As simple as that Steps to Prepare Hawaiian Breakfast: Corned Beef and Hashed Potatoes

    So that’s going to wrap this up with this exceptional food hawaiian breakfast: corned beef and hashed potatoes recipe. Thanks so much for your time. I am confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

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