Recipe of Just Plain Oatmeal Cookies

Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, just plain oatmeal cookies. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Just Plain Oatmeal Cookies is one of the most favored of current trending meals in the world. It is enjoyed by millions daily. It’s simple, it is fast, it tastes delicious. Just Plain Oatmeal Cookies is something which I’ve loved my entire life. They’re nice and they look wonderful.

This is the best oatmeal cookie I've ever had in my life. No cholesterol no saturated fat just plain old fashioned Just made these and they are so yummy! Chewy and soft and not too sweet-perfect combination.

Recipe of Just Plain Oatmeal Cookies

To begin with this particular recipe, we must prepare a few ingredients. You can cook just plain oatmeal cookies using 10 ingredients and 4 steps. Here is how you can achieve it.

Ingredients

The ingredients needed to make Just Plain Oatmeal Cookies:

1. Make ready 1 cup butter, softened
2. Make ready 2 cups dark brown sugar, packed
3. Take 2 teaspoons vanilla extract
4. Make ready 2 eggs
5. Make ready 1 1/2 cups flour
6. Make ready 1 teaspoon salt
7. Take 1 teaspoon baking soda
8. Take 1 teaspoon ground cinnamon
9. Prepare 1/2 teaspoon ground nutmeg
10. Get 3 cups oats

All I can say is YUMMMMMY! Thanks sooo much for the samples. All Reviews for Coconut Oatmeal Cookies II. Just took these out of the oven and what a nice surprise, they were delicious!

Instructions

Steps to make Just Plain Oatmeal Cookies:

1. In the bowl of an electric mixer (or using a hand mixer), beat together the brown sugar and butter until fluffy. Beat in the vanilla. Add the eggs one at a time, scraping the bowl after each one.
2. Mix together the flour, salt, spices and baking soda in a medium bowl. Add it into the creamed mixture in 2 to 3 batches, mixing until just combined. Mix in the oats until just combined.
3. Use your preferred size cookie scoop (or a regular spoon) to drop portions of dough onto baking sheets, spacing them a couple inches apart. Bake at 350 until the edges darken and the middles aren't "shiny", 12 to 15 minutes. If you'd like a crispier cookie, just cook a little longer!
4. Let the cookies cool slightly on the baking sheets, then transfer onto a plate for serving.

I changed a couple of things though. I can't go back to eating plain choc chip cookies after eating these. Made half with white chips and half with semi sweet choc chips. These Oatmeal Coconut Cookies are so soft, chewy, tasty - it's impossible to only eat one! Just a little bit of coconut really steps up the game on these I will admit that I was a little hesitant to try them at first because they seemed so plain, but oh mama, they were good!!

As simple as that Steps to Prepare Just Plain Oatmeal Cookies

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