Recipe of Hawaiian Pancake with Macadamia Nut Sauce

Alfred French   08/11/2020 11:10

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  • 🌎 Cuisine: American
  • 👩 1 - 2 servings
  • 😍 Review: 175
  • 😎 Rating: 4.9
  • 🍳 Category: Lunch
  • 🍰 Calories: 161 calories
  • Hawaiian Pancake with Macadamia Nut Sauce
    Hawaiian Pancake with Macadamia Nut Sauce

    Hello everybody, it is Louise, welcome to my recipe site. Today, we’re going to make a special dish, hawaiian pancake with macadamia nut sauce. It is one of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

    Hawaiian Pancake with Macadamia Nut Sauce is one of the most popular of recent trending foods on earth. It is easy, it’s fast, it tastes yummy. It is appreciated by millions every day. Hawaiian Pancake with Macadamia Nut Sauce is something that I’ve loved my entire life. They are fine and they look fantastic.

    Steps to Make Hawaiian Pancake with Macadamia Nut Sauce

    To get started with this recipe, we have to prepare a few ingredients. You can have hawaiian pancake with macadamia nut sauce using 11 ingredients and 8 steps. Here is how you can achieve it.


    Ingredients

    The ingredients needed to make Hawaiian Pancake with Macadamia Nut Sauce:

    1. Take 4 to 6 slices Your favorite pancakes
    2. Prepare Macadamia Nut Sauce:
    3. Take 1/2 tbsp Plain white flour
    4. Get 1 tbsp Butter
    5. Take 100 ml Milk
    6. Make ready 1/2 tbsp Condensed milk
    7. Get 80 ml ☆Heavy cream
    8. Make ready 1 tbsp ☆Sugar
    9. Prepare 1/2 tsp ☆Vanilla essence
    10. Take 1 tsp Lemon juice
    11. Take 4 to 6 Macadamia nuts

    Instructions

    Steps to make Hawaiian Pancake with Macadamia Nut Sauce:

    1. Use 2 to 3 macadamia nuts per serving. Place the nuts into a plastic bag and pound with a rolling pin or chop up finely. Make them as fine as possible.
    2. Dry-roast the finely crushed nuts in a frying pan. Set aside until later.
    3. Whip all the ☆ marked ingredients togther (heavy cream, sugar, and vanilla essence) using a hand mixer or a whisk.
    4. Add butter and flour into a small frying pan or a pot and heat well. Add milk in small batches and stir well to prevent lumps.
    5. When smooth, add 1/2 tablespoon of condensed milk or sugar. Mix well, and turn the heat off.
    6. Add the whipped ☆ mixture into the Step 5 mixture in 2 batches. Add the lemon juice. Turn the heat back on and stir as it gets warm. Take care not to boil. Just warm it up slightly.
    7. Layer 2 to 3 pancakes per serving on each plate. Pour the sauce from step 6 over the pancakes.
    8. Top with the macadamia nuts, and it's all done.

    As simple as that Recipe of Hawaiian Pancake with Macadamia Nut Sauce

    So that’s going to wrap this up for this special food hawaiian pancake with macadamia nut sauce recipe. Thank you very much for your time. I am sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

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