Hey everyone, it is me again, Dan, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, spicy prawn linguine. One of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.
Spicy Prawn Linguine is one of the most well liked of current trending meals on earth. It’s enjoyed by millions every day. It’s simple, it is fast, it tastes yummy. They’re fine and they look fantastic. Spicy Prawn Linguine is something which I have loved my whole life.
Simple Way to Prepare Spicy Prawn Linguine
To get started with this particular recipe, we have to prepare a few ingredients. You can cook spicy prawn linguine using 11 ingredients and 5 steps. Here is how you can achieve it.
Ingredients
The ingredients needed to make Spicy Prawn Linguine:
Take 4 Diced shallots
Make ready 400 g Tinned chopped tomatoes
Get 150 g Uncooked King prawns
Make ready 50 g small cooked prawns
Get 1 Garlic clove, crushed
Make ready 1/2 tsp Chilli flakes
Get 2 cm Ginger, grated
Take 150/200 g Linguine pasta
Prepare 1 tsp Sriracha hot sauce
Get Handful fresh basil leaves
Make ready Salt & Pepper
Instructions
Steps to make Spicy Prawn Linguine:
Boil a saucepan of water and cook the linguine whilst preparing the sauce.
Whilst the pasta is cooking fry off the chopped shallots, ginger and garlic on a medium heat in a different saucepan for 5 mins until they are softened.
Add the king prawns and cook for another 4-5 mins until they start to cook through.
Now add the tinned tomatoes, chilli flakes, Sriracha sauce, small cooked prawns and sons salt and pepper. Cook on a medium heat for around 10 mins until the prawns are cooked.
Add the basil leaves just before serving. Stir them through and add the cooked linguine into the sauce and mix well.
As simple as that Simple Way to Prepare Spicy Prawn Linguine
So that’s going to wrap it up with this exceptional food spicy prawn linguine recipe. Thanks so much for your time. I’m sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!