Hey everyone, it’s Louise, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, oatmeal carmelitas. One of my favorites. This time, I am going to make it a bit unique. This will be really delicious.
Oatmeal Carmelitas is one of the most well liked of current trending foods in the world. It is enjoyed by millions every day. It is easy, it’s quick, it tastes delicious. Oatmeal Carmelitas is something which I have loved my whole life. They are nice and they look fantastic.
Easiest Way to Make Oatmeal Carmelitas
To get started with this recipe, we have to first prepare a few ingredients. You can have oatmeal carmelitas using 10 ingredients and 5 steps. Here is how you can achieve that.
Ingredients
The ingredients needed to make Oatmeal Carmelitas:
Prepare 1 cup All-Purpose Flour
Make ready 1/2 teaspoon Baking Soda
Take 1 cup Quick Cooking Oats
Make ready 3/4 cup (packed) Brown Sugar
Make ready 3/4 cup (melted) Butter
Take 1/4 teaspoon Salt
Take 6 ounces Chocolate Chips
Prepare 3/4 cup Caramel Icecream Topping*
Take 3 tablespoons All-Purpose Flour
Prepare * Can use homemade caramel sauce
Instructions
Steps to make Oatmeal Carmelitas:
Preheat oven to 350 degrees F (175 degrees C). Grease one 9x9 inch square pan.
Combine the 1 cup flour, baking soda, oats, brown sugar, salt and melted butter. Mix to combine, mixture will be very crumbly. Press half of the mixture into the bottom of the prepared pan.
Bake at 350 degrees F (175 degrees C) for 10 minutes.
Let cool slightly then sprinkle over the crust the chocolate chips and chopped nuts. Mix the caramel ice cream topping with the 3 tablespoons of flour and drizzle over the chocolate chips. Top with the remaining oatmeal mixture. You will need to break it into small pieces to cover.
Bake at 350 degrees F for 15 minutes. Let bars cool before cutting.
As simple as that Steps to Make Oatmeal Carmelitas
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