Hey everyone, hope you’re having an amazing day today. Today, we’re going to make a special dish, tuna mushroom linguine. It is one of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Tuna Mushroom Linguine is one of the most favored of recent trending meals on earth. It is enjoyed by millions daily. It’s simple, it’s fast, it tastes delicious. Tuna Mushroom Linguine is something which I’ve loved my entire life. They are fine and they look fantastic.
Recipe of Tuna Mushroom Linguine
To get started with this recipe, we must prepare a few ingredients. You can cook tuna mushroom linguine using 9 ingredients and 6 steps. Here is how you cook it.
Ingredients
The ingredients needed to make Tuna Mushroom Linguine:
- Take Linguine
- Get Canned tuna
- Get Mushroom
- Make ready Garlic
- Make ready Black pepper
- Prepare Basil
- Prepare Olive oil
- Get Salt
- Take Water
Instructions
Instructions to make Tuna Mushroom Linguine:
- Put linguine in a pan of boiling water. Pour salt generously. Let it be for around 8 minutes.
- Meanwhile, prepare the other ingredients: mushrooms, garlic, and tuna.
- Saute garlic with olive oil.
- Mix in the prepared mushrooms and tuna.
- Add linguine, black pepper, and basil. Mix them well for a few minutes.
- Ready to be served.
As simple as that How to Prepare Tuna Mushroom Linguine
So that is going to wrap this up with this special food tuna mushroom linguine recipe. Thank you very much for your time. I’m sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
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