Hey everyone, it is me, Dave, welcome to my recipe site. Today, we’re going to make a distinctive dish, veggie stuffed moong dal and oats dhokla. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Veggie stuffed Moong dal and Oats Dhokla is one of the most favored of current trending meals on earth. It’s simple, it is fast, it tastes yummy. It’s appreciated by millions daily. They’re nice and they look wonderful. Veggie stuffed Moong dal and Oats Dhokla is something which I’ve loved my whole life.
Recipe of Veggie stuffed Moong dal and Oats Dhokla
To get started with this recipe, we have to first prepare a few ingredients. You can cook veggie stuffed moong dal and oats dhokla using 15 ingredients and 4 steps. Here is how you cook that.
Ingredients
The ingredients needed to make Veggie stuffed Moong dal and Oats Dhokla:
Take 2 cup yellow split Moong dal
Take 4 tbsp oats
Take To taste Salt
Take Pinch sugar
Get 1 tsp red chilli powder
Make ready 1 tsp cumin powder
Prepare 1 tbsp ginger green chilli paste
Prepare 2 tsp shreded coconut
Make ready 1 tsp mustard seeds
Take 2 green chillies
Prepare Pinch asafoetida
Take 1/2 tsp lemon juice
Get Pinch turmeric powder
Get 1 cup shreded veggies
Prepare 1 tbsp fruit salt
Instructions
Steps to make Veggie stuffed Moong dal and Oats Dhokla:
First soak the Moong dal in water for about 2 to 3 hours then grind it into coarse paste then take them out in a bowl add toasted oats the add salt mix it
Then add other spices mix them well then pour the less than half of the batter into a greased mould put this mould in a steamer cook it for 5 minutes then
Spread the veggie mixture then agin pour the remaining batter cover it with lid cook it for about 15 to 20 minutes or until done.. once done take it out from the steamer once cool de mould it then
Temper it with oil,mustard seeds, dry red chilli,green chilli,lemon juice little sugar abd salt then pour this on the Dhokla now cut them into pieces and serve with mint coriander chutney and garlic chilli chutney….
As simple as that Easiest Way to Prepare Veggie stuffed Moong dal and Oats Dhokla
So that’s going to wrap this up with this exceptional food veggie stuffed moong dal and oats dhokla recipe. Thank you very much for your time. I am confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!