Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, pumpkin pie baked oatmeal cups. One of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.
Pumpkin Pie Baked Oatmeal Cups is one of the most popular of recent trending meals in the world. It’s appreciated by millions every day. It is simple, it is fast, it tastes delicious. They’re nice and they look wonderful. Pumpkin Pie Baked Oatmeal Cups is something that I have loved my entire life.
Simple Way to Prepare Pumpkin Pie Baked Oatmeal Cups
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook pumpkin pie baked oatmeal cups using 11 ingredients and 3 steps. Here is how you cook that.
Ingredients
The ingredients needed to make Pumpkin Pie Baked Oatmeal Cups:
Make ready 2 cups old fashioned rolled oats
Make ready 1 tsp. baking powder
Prepare 1 tsp. pumpkin pie spice
Take 1/4 tsp. cinnamon
Make ready 1/4 tsp. salt
Get 1 cup milk
Get 3/4 cup pumpkin puree
Take 1/4 cup pure maple syrup or honey
Get 1 tsp. vanilla extract
Make ready 1 large egg
Prepare 1/2 cup coarsely chopped nuts/pumpkin seeds/chocolate chips
Instructions
Steps to make Pumpkin Pie Baked Oatmeal Cups:
Preheat the the over to 350°F. Grease a 12 count standard size muffin tin and set it aside.
In a large bowl, whisk together the milk, pumpkin puree, egg, vanilla, and maple syrup until smooth. Then fold in the oats, baking powder, pumpkin spice, cinnamon, and salt. Lastly, fold in the additional add in's, whatever you'd like them to be. Scoop the mixture evenly into the prepared muffin tins.
Bake for 24-28 minutes, or until lightly golden around the edges and a toothpick inserted into the centers come out clean. Then let them cool in the pan. You can serve them warm or place them in the fridge to store them until you're ready to eat them.
As simple as that Steps to Make Pumpkin Pie Baked Oatmeal Cups
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