Guide to Make Capitol Hill Bean Soup

Rena Chandler   15/07/2020 13:46

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  • 🌎 Cuisine: American
  • 👩 1 - 3 servings
  • 😍 Review: 327
  • 😎 Rating: 4
  • 🍳 Category: Dinner
  • 🍰 Calories: 155 calories
  • Capitol Hill Bean Soup
    Capitol Hill Bean Soup

    Hey everyone, hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, capitol hill bean soup. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.

    Capitol Hill Bean Soup is one of the most favored of recent trending foods on earth. It’s easy, it is quick, it tastes delicious. It’s enjoyed by millions daily. Capitol Hill Bean Soup is something that I’ve loved my entire life. They’re nice and they look fantastic.

    How to Make Capitol Hill Bean Soup

    To get started with this recipe, we must first prepare a few ingredients. You can have capitol hill bean soup using 10 ingredients and 3 steps. Here is how you can achieve it.


    Ingredients

    The ingredients needed to make Capitol Hill Bean Soup:

    1. Take 1 pound dried white navy beans, sorted of debris and rinsed
    2. Make ready 1 (about 1-lb.) ham bone or uncured ham hock (I used the center bone with lots of meat from the ham dinner we had the day before)
    3. Get 2 1/2 quarts water (10 cups)
    4. Prepare 1 large russet potato (about 8 oz.)
    5. Take 3 cups chopped celery (about 6 stalks)
    6. Take 3 cups chopped yellow onion (about 3 medium onions)
    7. Make ready 1-3 Garlic clove, minced
    8. Make ready 3 teaspoons kosher salt
    9. Make ready 3/4 teaspoon black pepper
    10. Take 1/4 cup chopped fresh flat-leaf parsley

    Instructions

    Steps to make Capitol Hill Bean Soup:

    1. Place beans in a Dutch oven or large casserole; add water to cover, and soak 8 hours or overnight. Drain beans. Add ham bone and water. Cover and bring to a boil over high; reduce heat to medium-low, and simmer 1 hour.
    2. Rinse potato; pierce with a fork, and wrap potato in a paper towel. Microwave on HIGH until tender, about 4 to 5 minutes; peel and mash potato. Stir potato, celery, onion, garlic, salt, and pepper into bean mixture; simmer over medium-low until beans are tender, about 1 hour.
    3. Remove ham bone from Dutch oven, and let stand until cool enough to handle, about 20 minutes. Remove and discard bone and fat; dice meat, and stir into bean mixture. Top each serving with chopped parsley

    As simple as that Steps to Make Capitol Hill Bean Soup

    So that’s going to wrap it up with this special food capitol hill bean soup recipe. Thank you very much for your time. I’m confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

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