Recipe of 'On the Mark' Split Pea Soup

Iva Byrd   30/08/2020 08:31

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  • 🌎 Cuisine: American
  • 👩 1 - 1 servings
  • 😍 Review: 1409
  • 😎 Rating: 4.5
  • 🍳 Category: Lunch
  • 🍰 Calories: 229 calories
  • 'On the Mark' Split Pea Soup
    'On the Mark' Split Pea Soup

    Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, 'on the mark' split pea soup. It is one of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.

    'On the Mark' Split Pea Soup is one of the most popular of recent trending meals on earth. It is appreciated by millions every day. It’s simple, it’s quick, it tastes yummy. 'On the Mark' Split Pea Soup is something that I’ve loved my whole life. They’re fine and they look fantastic.

    How to Prepare 'On the Mark' Split Pea Soup

    To get started with this recipe, we have to prepare a few components. You can cook 'on the mark' split pea soup using 9 ingredients and 6 steps. Here is how you can achieve that.


    Ingredients

    The ingredients needed to make 'On the Mark' Split Pea Soup:

    1. Take 1 lb dry green peas
    2. Prepare 2 quart stock
    3. Make ready 2 stick celery
    4. Prepare 2 cup chopped carrots
    5. Take 1/4 tsp salt
    6. Get 1/4 tsp black pepper
    7. Make ready 1 ham hock
    8. Make ready 1 cup yellow onion
    9. Make ready 1 1bay leaf

    Instructions

    Instructions to make 'On the Mark' Split Pea Soup:

    1. Heat cooking pot with olive oil (med). Chopped onion, celery, and carrots and add to cooking pot.
    2. Saute veggies for 10 mins, add stock/broth, bay leaf, and ham hock.
    3. Bring broth to boil, then simmer on med low for 60 mins or until lentils are soft.
    4. When lentils are soft, remove bay leaf(s). Remove ham hocks and set aside to cool.
    5. Pour cooking pot contents into a drainer to allow the liquid to separate from the lentil and veggies.
    6. Put lentils and veggies into a food processor until smooth. Season with salt and pepper. If soup is too thick, add some of the drained out liquid. Chop ham and add to soup.

    As simple as that Simple Way to Prepare 'On the Mark' Split Pea Soup

    So that is going to wrap it up with this exceptional food 'on the mark' split pea soup recipe. Thanks so much for reading. I am confident you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

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