Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, crockpot split pea soup. It is one of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.
Crockpot Split Pea Soup is one of the most favored of current trending meals on earth. It’s simple, it’s quick, it tastes delicious. It’s enjoyed by millions daily. Crockpot Split Pea Soup is something which I have loved my whole life. They are nice and they look wonderful.
Recipe of Crockpot Split Pea Soup
To begin with this particular recipe, we must first prepare a few components. You can cook crockpot split pea soup using 10 ingredients and 4 steps. Here is how you can achieve it.
Ingredients
The ingredients needed to make Crockpot Split Pea Soup:
- Prepare 2 cup dried green split peas
- Make ready 1 bay leaf
- Make ready 1 onion, chopped
- Make ready 2 carrots, sliced
- Take 2 stalks of celery, sliced
- Take 1 tsp salt
- Take 1/2 tsp black pepper
- Take 2 large ham hocks
- Prepare 2 quart water
- Get 1 cup mashed potatoes, opt
Instructions
Steps to make Crockpot Split Pea Soup:
- Wash and sort split peas.
- Add everything to crockpot except for mashed potatoes.
- Cook on low for six to eight hours.
- When veggies are tender, take out ham hocks, remove meat, and add meat to soup. Add mashed potatoes to soup to thicken. If you do not have mashed potatoes, you can puree two cups of soup when warm.
As simple as that Recipe of Crockpot Split Pea Soup
So that is going to wrap it up with this special food crockpot split pea soup recipe. Thanks so much for your time. I’m confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
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