Simple Way to Make Caramelized Onion (Using Slow Cooker) -- 2 Ingredients!

Hey everyone, it’s John, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, caramelized onion (using slow cooker) – 2 ingredients!. It is one of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.

Caramelized Onion (Using Slow Cooker) – 2 Ingredients! is one of the most popular of recent trending foods on earth. It is simple, it’s fast, it tastes yummy. It is appreciated by millions every day. Caramelized Onion (Using Slow Cooker) – 2 Ingredients! is something that I’ve loved my whole life. They are nice and they look fantastic.

Steps to Prepare Caramelized Onion (Using Slow Cooker) – 2 Ingredients!

To begin with this recipe, we must prepare a few components. You can cook caramelized onion (using slow cooker) – 2 ingredients! using 2 ingredients and 4 steps. Here is how you cook it.

Ingredients

The ingredients needed to make Caramelized Onion (Using Slow Cooker) – 2 Ingredients!:

1. Prepare 9 onions, peeled, halved, and sliced as thin as you like
2. Make ready 3 tbsp oil

Instructions

Steps to make Caramelized Onion (Using Slow Cooker) – 2 Ingredients!:

1. Use 1 tbsp of oil to coat the bottom of the slow cooker.
2. Add the onions to the slow cooker. Drizzle the remaining of the oil on top
3. Cook LOW for 12 hours. Every a couple of hours, stir and mix them to avoid burnt onions.
4. Mine yields about two 400 grams jars of caramelized onion, with about 1/2 cup of broth. Don't throw away the broth! Use it in soup, stir-fries, etc. I'll share a recipe using the broth later.

As simple as that Guide to Make Caramelized Onion (Using Slow Cooker) – 2 Ingredients!

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