Easiest Way to Make Caramelized Brown Bread Pudding

Hello everybody, I hope you’re having an amazing day today. Today, we’re going to make a special dish, caramelized brown bread pudding. One of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.

Caramelized Brown Bread Pudding is one of the most well liked of recent trending meals on earth. It’s appreciated by millions every day. It’s easy, it is quick, it tastes yummy. Caramelized Brown Bread Pudding is something that I have loved my whole life. They are fine and they look wonderful.

Recipe of Caramelized Brown Bread Pudding

To begin with this particular recipe, we must first prepare a few components. You can cook caramelized brown bread pudding using 10 ingredients and 10 steps. Here is how you cook that.

Ingredients

The ingredients needed to make Caramelized Brown Bread Pudding:

1. Make ready 8 Slices Brown Bread
2. Prepare 2 cups Milk
3. Prepare 1/4 cup Butter
4. Make ready 1/2 cup Sugar
5. Prepare 2 Eggs (Slightly beaten)
6. Get 1 tbsp Vanilla Essence
7. Make ready 1/2 tsp Nutmeg Powder
8. Prepare For the Caramel:
9. Make ready 2 tbsp Sugar
10. Make ready Little Water

Instructions

Instructions to make Caramelized Brown Bread Pudding:

1. Take 8 slices of brown bread and cut off the edges of all the four sides.
2. Cut the bread slices into small pieces and keep it in a large mixing bowl.
3. Combine milk and butter in a cooking pan and cook over medium heat until butter is melted.
4. Pour milk and butter mixture over the bread and let it stand for 10 minutes.
5. In a bowl, add eggs, sugar, vanilla essence and nutmeg powder. Combine them well. Pour this in the bread and milk mixture and mix it nicely.
6. To make the caramel: Take a deep bottomed pan. Add 2 tbsp of sugar and little water and caramelize the sugar. Pour on the mould.
7. Pour the pudding mixture over the caramel and steam in a steamer for 20 to 30 minutes or until set in the center. Allow it to cool and keep refrigerated for 1 hour.
8. Now place a plate on the mould and flip upside down and tap the mould. Gently remove the mould.
9. Caramelized Brown Bread Pudding is ready to serve.
10. Store refrigerated.

As simple as that Steps to Prepare Caramelized Brown Bread Pudding

So that is going to wrap it up with this exceptional food caramelized brown bread pudding recipe. Thanks so much for reading. I am sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

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