Guide to Prepare Pyaaz Besan Ki Sabzi

Ethan Bush   17/07/2020 13:24

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  • ๐ŸŒŽ Cuisine: American
  • ๐Ÿ‘ฉ 1 - 4 servings
  • ๐Ÿ˜ Review: 447
  • ๐Ÿ˜Ž Rating: 4.4
  • ๐Ÿณ Category: Dessert
  • ๐Ÿฐ Calories: 169 calories
  • Pyaaz Besan Ki Sabzi
    Pyaaz Besan Ki Sabzi

    Hey everyone, it’s Drew, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, pyaaz besan ki sabzi. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

    Pyaaz Besan Ki Sabzi is one of the most favored of current trending meals in the world. It’s simple, it’s fast, it tastes yummy. It’s enjoyed by millions daily. They are nice and they look wonderful. Pyaaz Besan Ki Sabzi is something which I’ve loved my entire life.

    Steps to Prepare Pyaaz Besan Ki Sabzi

    To begin with this particular recipe, we must first prepare a few ingredients. You can cook pyaaz besan ki sabzi using 16 ingredients and 7 steps. Here is how you can achieve it.


    Ingredients

    The ingredients needed to make Pyaaz Besan Ki Sabzi:

    1. Take 4 onions
    2. Take 2 tomatoes
    3. Take 2 green chillies
    4. Get 1/2 tsp jeera (cumin seeds)
    5. Get 1/2 tsp rai (mustard seeds)
    6. Take 1/2 inch ginger grated
    7. Prepare 1/4 tsp haldi powder
    8. Make ready Red chilli powder as per taste
    9. Take 1 tsp coriander powder
    10. Prepare 1/2 tsp jeera powder
    11. Prepare 1/4 tsp garam masala
    12. Get to taste Salt
    13. Make ready 4 tbsp besan
    14. Make ready 2-3 tbsp oil
    15. Make ready 2 tbsp chopped coriander
    16. Get 1/2 tsp Kashmiri chilli powder

    Instructions

    Steps to make Pyaaz Besan Ki Sabzi:

    1. Dry roast besan on low flame till u get a nice aroma and it slightly changes in colour. Remove in a bowl and keep aside.
    2. Chop onions into big pieces and separate its petals.
    3. Slice onions lengthwise.
    4. In a kadai take oil and add rai and jeera and as it crackles add grated ginger and slit chillies. Add onions and saute on high flame till it slightly turns pinkish. Add salt to taste and all masalas and mix well.
    5. Then add sliced tomatoes and saute for 5 mins on high flame till tomatoes turn soft.
    6. Then add roasted besan and mix well and cook for 3-4 mins.
    7. Garnish with chopped coriander.

    As simple as that Guide to Prepare Pyaaz Besan Ki Sabzi

    So that’s going to wrap it up for this special food pyaaz besan ki sabzi recipe. Thank you very much for your time. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

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